This decadent delight was created by Brennan's Executive Chef Danny Trace for the 2016 Truffle Masters competition. An incredible pairing! The yield is 1 (10-inch) cheesecake.
Keyword Black Truffle & Blue Crab Cheesecake, black truffles, blue crab, Brannon's Café, Brennan's Houston, Brennan's of Houston, cheesecake, Chef Danny Trace, crab, truffles