Go Back
+ servings
Stone Werks Cocolopez Sauce

Stone Werks' Coco Lopez Sauce

That delicious coconut spicy sauce from Stone Werks, recreated by my friends at H-E-B Cooking Connection. We served ours over pan seared salmon, garnished with spring onions. As seen on Goodtaste with Tanji...SO easy!
Course Sauces
Servings 2


  • 4 fl oz. Coco Lopez
  • 3 fl oz. Court Boullion
  • 1 Tbs. fresh garlic minced
  • 1 Tbs. shallot minced
  • 1 Tbs. Sambal or Sriracha
  • 2 Tbs. cilantro chopped


  • Sauté all ingredients together except for the cilantro in a sauce pan over medium heat. Once the sauce thickens, remove from heat and add fresh chopped cilantro.
  • Serve with fish, shrimp, chicken or pork.
Keyword coconut sauce, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, sauce, Stone Werks, Tanji Patton
Tried this recipe?Let us know how it was!