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Chorizo, Roughly Chopped

August 17, 2017 By

Main Course Cooking School Shrimp & Grits

August 17, 2017 By

“We find comfort in food in the south and for the ultimate Southern specialty, you can’t go wrong with Shrimp & Grits. I’ve kicked it up a notch with chorizo cream and tomato-tarragon jam-a favorite menu item in our cooking school and I hope your family will love it as much as we do.” Executive […]

Filed Under: Uncategorized

Filed Under: Uncategorized

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