It’s the most wonderful time of the year — restaurant weeks! Austin, Houston and San Antonio restaurants will be serving prix fixe menus at special prices to benefit various organizations.
It’s still over a hundred degrees here in Texas, and I don’t know about you but I’m craving the crisp, refreshing flavors of seafood paired with white wines. Nothing screams end-of-summer or Texas more than fresh Ahi tuna stacks with jalapeños or Cajun spices paired with a glass of wine. I’m picking a couple […]
Everywhere I go, I hear praises of all the great things San Antonio is doing in the food scene. It has become quite the culinary center. When you’re looking for something quick, fresh and easy in the Alamo City check out The Station Cafe located in the historic King William District and Southtown.
There is always a place in my heart for the old school bacon-and-iceberg lettuce layered salads of my childhood, but these days I am loving this healthier, more colorful, modern version
After 38 years, head chef and owner of Crumpets Restaurant & Bakery Francois Maeder is heading into retirement, where he will be indulging his love of travel and exploring new ways to combine fine dining with adventurous exploration.
I’ve been to many seafood restaurants while filming Goodtaste with Tanji and just dining around town. One of my favorite dishes to order is crab cakes! For me, I think a great crab cake is a good indication of a quality seafood restaurant’s menu. They need to be crisp on the outside, moist and full of thick […]
Houston Restaurant Week is almost here! Starting this Wednesday, a portion of purchases at participating restaurants will be donated to the Houston Food Bank.
Summer seems to be getting longer and hotter but I have found some unique wines to break the monotony of these sweltering days. My H-E-B wine haul has some new and interesting flavors that are ideal for enjoying in this Texas heat.
One of the most anticipated food events of the year, Houston Restaurant Weeks, is back after a year of eagerly waiting! This food-filled event will run from August 1st through Labor Day, which means you have 34 days of meals and raising money for The Houston Food Bank.
The Central Texas Food Bank has announced that their new annual fundraising event, Austin Restaurant Weeks will be held August 16 through September 3 with Tito’s Handmade Vodka as the presenting sponsor.
We’re taking your tastebuds on a thrill ride this weekend on Goodtaste with Tanji! Scream for Hill Country cuisine from the set of one of Texas’ most famous horror movies before biting into the biggest deli sandwiches you’ve ever seen.