Five Central's D'Jango Daiquiri
- .75 oz Spiced Rum
- .75 oz Banana Liqueur
- .75 oz Mango Puree
- .75 oz Sweet & Sour Mix
- lime wedge, orange wedge, and a mint sprig to garnish
- Shake ingredients with ice and strain into a sangria glass.
- Add ice and garnish with a lime wedge, orange wedge, and a mint sprig.
This recipe and photo are courtesy of Five Central in Houston.
Tried this recipe?Let us know how it was!