I know the resilience of Houstonians. We come together and make things happen. As we move forward and the rebuilding process begins, I thought it fitting to feature classic ‘comfort food’ recipes…
mac & cheese
Prego is a real gem in Rice Village…and much like the popular neighborhood trattorias of Italy! Indigenous ingredients come together in a splendid Béchamel Sauce you can make yourself – Bravo!
You’re one bite away from fireworks with craft hot dogs this holiday weekend! Talk about my kinda finger food, PLUS All-American sides that beg for seconds. Happy Fourth of July everyone!
Hit the town in style for my Holiday Girls’ Night Out at Hotel Derek on Wednesday, December 4th! Plan to mingle with friends and sip on new wines, while shopping for the perfect holiday gifts. Discounted room rates for Girls’ Night Out guests…
Mac & cheese fit for a President! Former Commander in Chief Reagan had a soft spot for humor and this gooey delight…enjoy!
There’s a lot of buzz around this dish and the recipe is the real deal! Max’s famous MAX’n Cheese is Cavatappi pasta tossed in truffle cream with fresh mozzarella, white cheddar, Gruyère, and Grana Padano cheeses for the ultimate cheese sensation! Directions: In a large pot, bring milk, cream, and sachet to a boil. Reduce […]
An award-winning mac & cheese recipe that’s doing all the right things! Comfort food at it’s best, this recipe won Max’s Wine Dive’s Mac & Cheese competition. Not only do I have this cheesy recipe for you to try, the cool folks over at Max’s Wine Dive agreed to share their recipe too. Plus, see why there’s a lot more to this award winning Mac & Cheese than meets the eye….