This grab-and-go recipe from Pasta Fits is a perfect fit for your cup holder — and appetite! Stash a fork in your cooler or carry-on — and you’re ready to roll!
If it fits, it can work as a snack, meal or energy boost wherever you are. Summertime in South Texas is for the taking with the ‘no rules’ nature of Mason jars. Nowadays chefs across the board are pushing to challenge what should or should not be eaten out of them. As it turns out, very little is off limits!