Never underestimate the power of a good gravy. This recipe is simple and incredibly flavorful thanks to the bone broth. It will have you saying “put a roux on it” for every culinary instance going forward!
It’s one of THE stellar dishes at Boudro’s on the San Antonio River Walk…Boudro’s Duck & Sausage Gumbo. This dynamic dish has been on the menu since the bistro first opened nearly 30 years ago. You’re in for a treat — and the recipe!
There’s a lot of buzz around this dish and the recipe is the real deal! Max’s famous MAX’n Cheese is Cavatappi pasta tossed in truffle cream with fresh mozzarella, white cheddar, Gruyère, and Grana Padano cheeses for the ultimate cheese sensation! Directions: In a large pot, bring milk, cream, and sachet to a boil. Reduce […]
Duck Gumbo is a longtime, almost legendary recipe at Boudro’s on the River Walk! It has been on their menu since the very beginning.