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–+ servings

Piña Colada Sangria

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Course Drinks
Servings 1 pitcher

Ingredients
  

  • 1 cup GOYA coconut water
  • 1/2 cup sugar
  • 1 bottle Sauvignon Blanc
  • 1 1/2 cups club soda
  • 1 cup Coconut Rum
  • 3 Tablespoons lime juice
  • 1 1/2 cups pomegranate seeds
  • 2 kiwis peeled and sliced
  • Pineapple slices

Instructions
 

  • Make a simple syrup by boiling coconut water and sugar.
  • Add club soda, coconut rum and Sauvignon Blanc to a pitcher with ice.
  • Then add your fruit (lime juice, pomegranate seeds, kiwis and pineapple).
  • Combine all ingredients together. Pour into your favorite pitcher or glass, and enjoy!
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