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Waller Creek Pub House Asian Fries

Asian Fries

Fancy "Asian style" fries from Kitchen Manager Zach McGrath of Waller Creek Pub House in Austin! Drizzled with Sriracha, hoisin sauce and lime mayo. Topped with cilantro and chopped peanuts.
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Course Appetizers

Ingredients
  

Asian Fries

  • 1 bag French Fries
  • Sriracha
  • Hoisin Sauce
  • Lime Mayo
  • cilantro
  • ½ cup Peanuts chopped

Lime Mayo:

  • 2 limes
  • ½ cup mayo

Instructions
 

For the Asian Fries:

  • Cook French Fries per instructions on bag.
  • Drizzle fries with Sriracha, hoisin, and lime mayo to your liking.
  • Top with cilantro and chopped peanuts.

For the Lime Mayo

  • Mix ½ cup of mayo with the juice from 2 freshly squeezed limes; add more or less juice based on personal taste.

Notes

Recipe and Image courtesy of Waller Creek Pub House.
Keyword Asian Fries, Waller Creek Pub House
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