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–+ servings
Rails Red Velvet Cake

Spicy Rum Red Velvet Cake

This version of Rails' rich & creamy Red Velvet Cake comes with an extra kick! We've added rum extract as well as chile chipotle powder to our mixture from H-E-B Cooking Connection for a twist on this devilish delight...
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Course Desserts
Servings 4

Ingredients
  

  • 1 box Red Velvet Cake Mix
  • 1 tbsp McCormick's Chile Chipotle Powder
  • 1 cup white chocolate chips
  • 1 tsp Rum Extract
  • 1 bar HEB Cream Cheese room temperature
  • ¾ cup butter room temperature

Instructions
 

  • Bake cake according to directions on box, adding chile chipotle powder to batter.
  • Remove and allow to cool (place cake in freezer up to 6 hours for easier handling).
  • In a mixer, whip cream cheese till on medium speed until fluffy about 2 minutes.
  • By double boil method, melt down chocolate chips. Add melted chocolate, rum extract, and butter to mixer on medium speed, and mix until creamy and smooth.
  • Ice cake whole or cut into mini cakes and dress them up as desired.
Keyword Cake, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, red velvet, red velvet cake, rum, Tanji Patton
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