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–+ servings
Primavera Cocktail

Primavera Cocktail

This 'Primavera' cocktail from Cork Bar inside Hotel Contessa is right on schedule for spring! A light, refreshing gin concoction topped with ginger beer.
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Course Cocktails
Servings 1 cocktail

Ingredients
  

  • 1 ½ oz Seersucker Southern Gin
  • 1 oz Simple Syrup Shrub white wine vinegar, infused cucumber, rosemary and ginger candy
  • 1 oz Ginger beer

Instructions
 

  • Mix ingredients (gin, simple syrup shrub) together. Top with ginger beer.
  • Garnish with cucumber slice, sprig of rosemary and lemon twist.

Notes

Recipe and Image courtesy of Hotel Contessa.
Keyword cocktails
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