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The Irish Mule
We love this Irish twist on a Moscow Mule! It's made by our friends at Bosscat Kitchen + Libations in Houston.
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Course
Cocktails
Servings
1
serving
Ingredients
1x
2x
3x
2
ounces
Tullamore Dew Irish Whiskey
0.5
ounces
freshly squeezed lime juice
3
oz
Cock n' Bull ginger beer
2
dashes Angostura bitters
Instructions
In a copper mule cup, combine all ingredients. Garnish with lime and serve with a straw.
Notes
This recipe is provided courtesy of
Bosscat Kitchen + Libations
in Houston.
Keyword
Bosscat Kitchen & Libations, The Irish Mule
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