S11E09 Promo: Celebrate, Explore, and More!

This weekend, Goodtaste celebrates the season in style at a stunning new restaurant owned by a descendant of famed Spanish explorer Cabeza de Vaca. This show-stopping steakhouse serves gourmet dishes worth their weight in gold – from wagyu and buffalo to ostrich and pheasant, it’s a wild-game lineup packed with big flavor. The experience gets even better with a wine list that’s truly next-level. Next, we’re off to a brunch hot spot serving pure joy on a plate: think crème brûlée donuts, strawberry cheesecake French toast, and a cinnamon-toast latte that’s as dreamy as it sounds. In Goodtaste for the Soul, we meet the artist behind the massive cross in Kerrville and uncover the story of the heated battle that nearly stopped this landmark from rising over the Hill Country. Finally, at Black’s Barbecue in Lockhart, we get the inside scoop on what makes their smoked chicken wings the ultimate tailgating MVP. It’s an episode you won’t want to miss!