No one knows salsa like a go-to Mexican restaurant…and in the Alamo City, Las Palapas is your go-to for fresh Tex-Mex goodness! This week, we feature some fresh ideas from Las Palapas in the form of one of their signature salsas: the Salsa Quemada. Great salsa is defined by freshness – which is exactly where it all begins here. Tanji takes us inside the kitchen with Product Coach Claudia Trujillo to learn how to roast the veggies to make this addictive salsa.
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