In this episode, Goodtaste takes a bite out of the Big Apple… and without ever leaving the Lone Star State! We visit a legendary deli where you can find all kinds of fan favorites like the dreamy Challah French Toast, fried in egg batter with a sweet touch of vanilla, and the New Yorker Sandwich, a triple-decker of pastrami, corned beef, and turkey on fresh, house-baked rye. Truly heavenly! Then, soup’s on! We pay a visit to a Tex-Mex treasure where an award-winning chef shows us how to make the ultimate ChickenTortilla Soup. Plus, want to transform your backyard barbecue grill into a professional smoker? We’ll get some key tips from a pitmaster pro. Pack your appetite for a road trip filled with foodie bliss!
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