This unbelievably tender pumpkin cake is frosted with salted maple buttercream and sprinkled with maple-candied pepitas. The batter comes together in one bowl, so you have more time to make your homemade frosting and candied topping.
Canola or vegetable oil
Pumpkin Sheet Cake with Salted Maple Frosting
Filed Under: Cake, Desserts, Featured Recipe, Pumpkin, Recipe, What's Cooking
Mozie’s Crispy Panko Chicken
This hearty recipe from Mozie’s in Gruene is a real crowd-pleaser. It gets extra crunch from panko crumbs and a nutty flavor from freshly grated cheese. As a bonus, Mozie’s also provided its recipe for the house-made Creamy Chipotle Sauce. Toss the sauce with angel-hair pasta and serve the crispy chicken sliced and arranged on top.
Hula Hut’s Mexonesian Shrimp Flautas
You can find the fresh wonton wrappers for these flautas from the Hula Hut in Austin in your refrigerated grocery aisles.