There’s a beautiful roast on KEYE-TV…a smoke tri-tip roast rubbed with a spice coffee & cocoa rub, and served with grilled veggies and polenta. The dish is front and center this week, courtesy of Salt & Time’s Bryan Butler.
Salt & Time on Buying Meat + Butcher Tips!
Filed Under: Greater Austin, KEYE-TV, Salt & Time, Tanji on TV
