Who’s hungry?! This venison chili from Executive Chef Ross Burtwell of the Cabernet Grill is a hit in the Hill Country. Made with fresh jalapeño, grilled tomatoes and toasted ancho chiles…
Who’s hungry?! This venison chili from Executive Chef Ross Burtwell of the Cabernet Grill is a hit in the Hill Country. Made with fresh jalapeño, grilled tomatoes and toasted ancho chiles…
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