Experience the true tastes of Persian cuisine the Parsa family has served for generations. Kasra Persian Grill first opened its doors in 1999 and is home to some phenomenal menu items, including what may be my favorite hummus–EVER!
Grab your appetite for a sample of what you can expect from Owner/Chef Morty Parsa…
Kasra’s signature appetizer!
Special Herb Plate
Herbs, walnuts, sliced tomatoes, cucumber, red onion & feta
One order each of Kubideh, Sultani, Chenjeh Sultani, chicken Kabob, chicken Sultani, & Jujeh Kabob. Serves 6 – includes rice!
Basmati rice with dried cranberries, sour cherry syrup, almonds & pistachios