Greet 2017 with some GREAT dining options right here in Houston! We’ve got a couple for you on KPRC, along with some fun wine finds for the holidays.
State Fare
Feel the love that goes into every single southern classic on the menu. We brought the Shrimp Cocktail “Fulton St.” Style, plus a look at the Grilled NY Strip, topped with fried oysters and bearnaise.
Pairing: Conn Creek Herrick Red
Holley’s
Your haven for great Cajun from Chef Mark Holley. Featured on Season 2 of Goodtaste with Tanji! There’s a lamb ravioli with shaved truffles, pasta with Gulf shrimp, lobster, clams and caviar. Rich, hearty and downright delicious!
Pairing: Anna de Codorniu Brut Rosé
CURRENT
A dining gem inside The Westin At The Woodlands. Bask at their Braised Short Rib Risotto and creamy Butternut Squash Soup.
Pairing: Skyfall Cabernet Sauvignon
PLUS-
Starting Wednesday, 12/14 thru Christmas Day, ALL Cabs are 10% off at H-E-B!
For more delicious recipes and fun food and wine pairing ideas, subscribe to my newsletter.
Leave a Reply