Pizza and beer? You deserve better! Let’s upgrade to pizza and wine! Whether your next pizza night starts in the freezer aisle or with delivery from your favorite Italian spot, let’s pair it with a wine that’ll make this your favorite night of the week. Here, 5 wines that will go perfectly with your next pie.
Barbera is an extremely food-friendly red. The Pico Maccario Barbera d’Asti Villa Della Rosa is luscious with a hint of violets, loads of blackberries and bright acidity. It’s light in body and a perfect pizza wine! $10
Rosé and bubbles can pair with just about anything. The Porch Pounder Rosé Sparkling has notes of watermelon, strawberries and orange balanced by fresh acidity on the finish. ($6 per can)
Lambruscos are back and better than ever! This is the Lini 910 Lambrusco Scuro. It starts with a nice burst of berries, but finishes dry and crisp with a slight effervescence. $17
A traditional and loved wine from Italy’s Piedmont region, the Ruvei Barbera d’Alba by Marchesi di Barolo has fruity notes of dark cherries and blackberries with a hint of spiciness and vanilla. Its bright acidity makes it a perfect food pairing wine. $21
If you’re a fan of white sauce or lighter pizzas like our Spring Salad Pizza, this find is for you! The Freemark Abbey Sauvignon Blanc White Wine from Napa is refreshing with bright notes of citrus and peach. It’s natural acidity and vibrancy stand up to a variety of foods! ($26)
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