While the Easter bunny is working hard, you can take the day off from the kitchen. We’ve rounded up a list of hot spots around Houston that will do all the work for you this Easter. Be sure to call ahead for reservations and orders.
The Annie: 1800 Post Oak Blvd. Suite 6170; 713.804.1800
Hop into spring with our Easter Brunch from 10 am-3 pm or our Easter Dinner from 3-9 pm.
They’ll be offering their regular brunch menu and dinner menu in addition to a few seasonal specials! Check their website for more details. Reservations are recommended, so please call them at 713.804.1800 or book on OpenTable.
Artisans: 3201 Louisiana St, 713.529.9111
Sunday, April 17th, 2022, from 11:00 am to 3:00 pm. Join them for Easter afternoon and bring the whole family for an exceptional five-course brunch. $89 per person + tax and gratuity. Call the restaurant at 713.529.9111 to book your reservation.
Arnaldo Richards’ Picos: 3601 Kirby Dr. 832.831.9940
Picos is celebrating Easter with the addition of the Antojito Platter to its traditional Sunday brunch offerings. The special Easter platter includes authentic Mexican staples gorditas, salutes, tlacoyos, picadas and quesadillas. The ever-popular brunch will also feature a chef’s carving station with pork belly porchetta and roasted beef steamship, as well as a raw bar featuring oysters and ceviche. Classic brunch options include an omelet station and waffle station, while other standouts include Picos legendary moles, paella grande and dessert bar. The brunch buffet is $54 for adults, $42 for seniors, $30 for children over age eight, and free for children under age eight.
Backstreet Cafe, 1103 South Shepherd Dr. 713.521.2239
Houston’s classic spot for brunch will be serving a special three-course Easter brunch from 10 am to 3:30 pm. For only $56 per person, $15 per child, plus tax, gratuity & beverages enjoy live jazz by Bob Chadwick and full bar. Reservations are highly recommended.
BB Lemon: 1809 Washington Ave.; 713.554.1809
They’ll be offering their regular brunch menu and dinner menu with DJ 9th Sage spinning tunes on the patio during brunch! Call them at 713.554.1809 or find them on OpenTable to reserve your seat! Indoor and outdoor seating are available!
Brasserie du Parc: 1440 Lamar Street, 832.879.2802
Come celebrate Easter and treat your family to a special meal at Brasserie du Parc from 11 a.m. to 9 p.m. Make your reservations at 832-879-2802.
Brennan’s of Houston, 3300 Smith St, 713.522.9711
Celebrate your Easter Brunch at Brennan’s of Houston. On Sunday, April 17, 2022 from 10 a.m. – 4:30 p.m. Call (713) 522-9711 for reservations.
Brenner’s on the Bayou, 1 Birdsall St. 713.868.4444
Join us for Easter Sunday on the Bayou! Features Crab Cake Benedict, Corn Flake Crusted Brioche French Toast & much more! Make your Easter brunch reservations today here.
Bloom & Bee, 1600 West Lp S 346.227.5139
Join them for a delectable three-course brunch serving up a carefully curated menu to bring your family something special this holiday. See the menu here.
Bludorn: 807 Taft St. 713.999.0146
Bludorn is bringing back their popular Prime Rib entrée for the special occasion, which is served with Yorkshire pudding, creamed spinach, horseradish cream, and a delicious au Jus sauce. Reservations can be made online or via phone at 713.999.0146.
Caracol: 2200 Post Oak Blvd #160, 713.622.9996
Caracol will serve their famous bounteous Sunday brunch buffet on Easter from 10 am to 2:30 pm. Guests will find their usual brunch favorites as well as a carving station, some new seasonal items and specialty Easter desserts. Cost is $52 per person, $15 per child, plus beverage, tax & gratuity. Live music by house band Ikaru. Full bar, reservations highly recommended.
Daily Grill, 5085 Westheimer Rd 713.960.5997
Enjoy a special Easter two-course dine-in menu at Daily Grill! Available all Easter weekend, enjoy honey glazed ham with your choice of starter from a Caesar salad, lemon arugula salad, mixed green salad or cup of soup.
Del Frisco’s Double Eagle Steakhouse, 5061 Westheimer Rd Ste 8060. 713.355.2600
Elevate Your Easter Sunday with an unforgettable meal at Del Frisco’s! Spend time with your loved ones and quit cooking as the special three-course Easter menu and our a la carte menu of hand-cut steaks and fresh seafood. Call for reservations now!
Ember & Greens Restaurant and Bar, 9403-B Katy Freeway (77024); 713-465-3333
Ember & Greens is the Memorial area’s newest family-owned and -operated restaurant and bar serving healthy comfort food and unique American dishes with international flair. The restaurant has a full bar with craft cocktails, beer and wine, and a large, covered patio. For Easter Sunday, they will be open for brunch from 11 am to 4 pm and dinner 4 to 9 pm. Full bar, covered patio.
Etoile Cuisine et Bar: 1101-11 Uptown Park Blvd, 832.668.5808
Etoile Cuisine et Bar is celebrating Easter with a special 3-course brunch menu from 11 am to 3 pm for $58 per adult plus beverages, tax & gratuity. There is also a kid’s menu available for $25 plus beverages tax & gratuity. The regular menu will be available 3 to 9 pm. To-go is also available. Full bar, reservations recommended.
Fielding’s Local Kitchen + Bar: 26400 Kuykendahl Rd, 281.351.2225
Bring your loved ones and celebrate with an unforgettable meal on Easter Sunday, April 17th! Chef Edel will be preparing features and we’ll have some craft cocktails to pair alongside. See their delicious features here and reserve now.
Frank’s Americana Revival: 3736 Westheimer Rd, 713.572.8600
Frank’s Americana Revival is a neighborhood favorite that blends together the best of classic dishes with regional influences and contemporary twists, will be offering their full dinner menu all day long, along with a special Easter Menu and Easter Kids Menu, on Sunday, April 17th from 11 AM to 8 PM. Features include Deviled Easter Eggs and Split Pea Soup to start, brunch items such as a Crab Cake Benedict, Classic Eggs “Your Way” and sandwiches such as the River Oaks Club and Prime Rib Sandwich. Other dishes include Pan Seared Halibut with White Bean Cassoulet and Grilled Lamb Chops, along with desserts like a Classic Creme Brulee. The restaurant is now accepting reservations.
Goode Company: Multiple Locations
A delicious Easter Feast without the fuss is just a hop, skip and a jump away at Goode Company! They are offering three meal options, which serve 6-8 people each. Simply pre-order your meal at www.GoodeEaster.com by 5 pm on Friday, April 8 for pick-up Friday, April 15 or Saturday, April 16 at Armadillo Palace, 5015 Kirby Dr.; Goode Co. Barbeque Memorial, 8911 Katy Freeway; or Goode Co. Barbeque 290, 20102 Northwest Freeway. Secure yours here!
Hearsay Market Square, 218 Travis St 713.225.8079
Join them for brunch 11am – 3 pm & dinner 4pm – 10 pm at Hearsay at Market Square. Celebrate with herb Crusted Lamb Chops, Gulf Red Snapper, Carrot Cake Bread Pudding and Brunch Favorites!
The Houstonian: 111 N Post Oak Ln, 713.812.6932
Put a smile on every-bunny’s face with The Houstonian’s favorite Easter dishes and desserts. Packaged cold with easy heat-and-eat directions, this take-home meal feeds four adults with convenient pick up the day before Easter Saturday, April 16th from 9:00 am – 12:00 pm.
Please order by April 11th, or while supplies last. Learn more and place your orders here.
Hugo’s, 1602 Westheimer, 713.524.7744
For Easter Sunday, Hugo’s will serve their famous bounteous Sunday brunch buffet from 10 am to 2:30 pm. Guests will find their usual brunch favorites as well as a carving station, some new seasonal items and specialty Easter desserts. Cost is $52 per person, $15 per child, plus beverage, tax & gratuity. Live music by house band Viento. Full bar, reservations highly recommended.
Johnny’s Italian Steakhouse: 19333 David Memorial Drive Shenandoah, TX 77385 346.331.2060
Johnny’s Italian Steakhouse is offering an Easter Brunch menu from 10am-3pm on Sunday, April 17th. Brunch is priced at $54.95 for adults and $14.95 for Kids 12 and under. Menu items include traditional breakfast fare such as an Omelet Station and assorted quiches, served alongside Chef Carved Beef Prime Rib, Glazed Ham and Chicken Parmigiano, with an array of salads, soups, sides and desserts available for enjoyment
Kenny & Ziggy’s, 1743 Post Oak Boulevard; 713-871-8883
Enjoy a relaxed Easter meal with family or friends at Kenny & Ziggy’s! The deli will be open for breakfast, lunch and dinner serving sky-scraping sandwiches, entree salads, smoked fish, comfort foods like stuffed cabbage, Hungarian goulash; chicken soup, chopped liver, Romanian Steak, and, of course, cheesecake! They have a dessert case stocked full of fresh-made cookies, cakes and pies, too. And, the new location now has a full bar.
La Table: 1800 Post Oak Blvd, 713.439.1000
La Table will be offering a special Easter brunch from 11am-3:30pm on Easter Sunday. The brunch is priced at $75 per person and includes a choice of one appetizer, family-style main course and sides and family-style dessert. Appetizers include Avocado salad, Onion Soup or Shrimp cocktail (+$5), main course of Vegetarian Risotto, Grilled Salmon, Lemon Chicken, Mashed Potato and Seasonal Vegetables, and dessert of Mini Marjolaines, Mini Eclairs and Mini Carrot Cakes. A $25 kids menu (pasta and grilled chicken available) will also be offered. Both floors of the restaurant will be available for guests, and reservations are available via Resy, latablehouston.com or by calling 713.439.1000. There is a $50 per person cancellation fee, if the reservation is canceled within 48 hours.
NoPo Cafe: 1244 North Post Oak Road, Suite 150, 713.804.1244
NoPo will be closed on Easter Sunday, April 17th but will be offering Easter-themed cakes for pre-order and pick-up through Saturday, April 16th. Call them for more details
Prego, 2520 Amherst, 713-529-2420
For Easter, Prego will be open from noon to 9 pm for brunch and dinner service. In addition to their full menu, they will also have daily specials including Veal Chops, Halibut and Lamb Chops. There will also be a special farmers market Menu on the patio, as it is a Village Farmers Market Day on Easter – that is served until 3 pm. Full bar, reservations recommended.
Perry’s Steakhouse & Grille – Champions, 9730 Cypresswood Dr. 832.604.9235
Perry’s is open for dine-in and to-go! Opening early at 11 am for Easter Sunday with Perry’s Double Smoked, Triple Glazed Ham or Caramelized Prime Rib Specials, Brunch Cocktails and more! Plus, Family Style Meals TO-GO all weekend long.
Postino: Multiple Locations
Back by popular demand, this Easter Postino will be bringing back its Old Skool Hippity-Hop Brunch – a perfect alternative for those who may not have an egg hunt on the agenda but still interested in getting out and celebrating the season! On Sunday, April 17th, Postino will be serving up an extended brunch from 9 a.m. – 3 p.m., playing your favorite old school, 90’s hip-hop and r&b tracks, and featuring a specialty $6 seasonal cocktail whipped up by Postino’s wine guy, Brent Karlicek. All four Houston locations will be featuring live, vinyl DJs.
Rainbow Lodge, 2011 Ella Blvd., 713.861.8666
Rainbow Lodge is Houston’s one of Houston’s most unique restaurants, an original lodge restaurant featuring seafood and wild game in a historic 115-year-old log cabin on an acre of beautiful grounds. For Easter, the Lodge will be offering a special three-course Easter menu for $60 per person, plus beverage, tax & gratuity; $35 kids’ menu. Easter brunch will be served 10:30 a.m. to 3 p.m. Full dinner menu available starting at 5 pm featuring their regular $15 Sunday Supper feature and half-price wines. Full bar, award-winning wine list, private rooms. Full bar, lots of outdoor seating, reservations highly recommended.
Rosalie Italian Soul: 400 Dallas St. 713.351.5790
Buona Pasqua! Enjoy Rosalie’s specialty Easter menu with fresh, spring takes on classic Italian favorites, including Hot Cross Buns with golden raisins and lemon Icing ($11), Etruscan Fried Artichokes with preserved lemon aioli ($16), Carrot Rigatoni with rabbit and rosemary ($18), Squash Blossom Pizza with burrata and mint ($17), and Lamb Blade Steak with blistered sugar snap peas, chili and mint ($36). Cap off your meal with Strawberry-Rhubarb Crostada with whipped mascarpone ($10). The menu is available on Easter Sunday (April 17) from 10 A.M. to 3 P.M. for brunch and 5 P.M. to 9 P.M. for dinner.
Russo’s New York Pizzeria & Italian Kitchen: Multiple Locations
Let Russo’s handle the cooking this Easter with a freshly prepped entree or New York-style pizza from one of their catering packages, perfect for entertaining a crowd. Known for its hand-tossed New York-style pizzas, Russo’s uses family recipes and fresh ingredients to create an authentic, one-of-a-kind pizza and Italian dishes. Choose from options like The Venezia, which serves groups up to 10 people, and includes half-tray salad, half-tray of pasta, half-tray garlic bread, and beverages. If you’re entertaining a larger group, the Taste of Roma is perfect for 20-35 people and includes one giant party pizza, full tray pasta, full tray salad, garlic bread, tiramisu, and drinks. Beyond their package selection, Russo’s offers a la carte catering options, sandwich trays, soup and more. Visit nypizzeria.com/catering for additional details.
Ruth’s Chris Steak House, 5433 Westheimer Rd Ste 100 713.840.1433
Ruth’s Chris will be open early on Easter Sunday, so you can raise a steak to togetherness – around Ruth’s table or yours. Celebrating at home? Bring Ruth’s to your at-home celebration, a feast the whole family to enjoy. Comes with your choice of salad, an entrée, two sides and dessert all for $195. Available for pickup April 16 and 17. Learn more here.
Sorriso Italian Kitchen: 2 Waterway Square Place 832.839.5435
Acclaimed modern Italian eatery Sorriso celebrates Easter with a prix-fixe, four-course dinner – served from 5 until 9 p.m. and priced at $65 per person. Highlights from the menu include an amuse-bouche of a Single Deviled Egg with wild onion and Sorriso crumble; Yellowfin Tuna Salad with smoked spring garlic, Fiddlehead fern, young carrots, Brandade croquette, and crispy Benton’s ham; Licorice Rubbed Duck Breast with emmer rye & pine nut Sofrito, spring peas, pickled green strawberry and white asparagus; plus a sweet finish of Chocolate Tart with fermented blackberry gelee, Nutella ganache and almond crunch.
Sylvia’s Enchilada Kitchen, 6401 Woodway, 713.334.7295; 1140 Eldridge Pkwy, 832.230.3842
For Easter, Sylvia’s will be bringing back their Sunday brunch buffet just for the holiday from 11 am to 3 pm! The buffet is filled with great Tex-Mex classics and more and will be $29.99 plus tax, gratuity and beverages ($12.99 for kids under age 12). Full bar, patio seating available. Reservations recommended.
Texas de Brazil, 822 Town & Country Blvd Ste 100 713.730.3013
Texas de Brazil will be open 11a.m. on Easter and are serving the regular dinner menu all day along with a few specialty brunch items available until 3p.m. Reservations are highly recommended.
Trattoria Sofia, 911 W 11th St. 713.804.0429
Trattoria Sofia will be open Easter Sunday for lunch from 11am-3pm. Enjoy live music on the patio plus some new brunch specials. Check back for more details! Reservations are recommended and can by made by phone at 713.804.0429 or on OpenTable.
Truluck’s Ocean’s Finest Seafood & Crab, 5350 Westheimer Rd, 713.783.7270 &
11900 Hughes Landing Blvd, Suite 600, 281.465.7000
Start a new tradition and celebrate Easter weekend with Truluck’s. It’s Sunday’s best all weekend long. It’s Sunday’s best all weekend long. Sip on their signature cocktail, The Easter Bloom ($14.50), and indulge in the Lobster Thermidor featuring Florida lobster simmered in a creamy shellfish sauce with Havarti, mushrooms, and tarragon ($120). Available 4/15-4/17 in addition to their regular menu. Your table is waiting
URBE, 1101 Uptown Park Blvd., 713-726-8273
For its first Easter, URBE will be offering a special three-course Easter Menu which includes a choice of starter and entrée and a dessert buffet. Brunch will be served 10 am to 3 pm and cost is $45 per adult and $15 for kids, plus beverages, tax & gratuity. The in-house bakery will be making special Easter pastries and cookies, and there are numerous coffee drinks, eye-opening cocktails, mocktails and juices available. Ample patio seating, full bar.
Xochi, 1777 Walker St. in Marriott Marquis Houston, 713-300-4440
Celebrate Easter with Xochi! Chef Hugo Ortega and his team will serve their famous bounteous Sunday brunch buffet on Easter from 10 am to 2:30 pm. Guests will find their usual brunch favorites as well as a carving station, some new seasonal items and specialty Easter desserts. Cost is $52 per person, $15 per child, plus beverage, tax & gratuity. Live music, full bar, reservations are highly recommended.