This time of year, nothing warms you up quite like a good bowl of soup … so how about a ‘great’ bowl of soup? Goya Executive Chef Fernando Desa shows Tanji how to create the perfect soup for the season. With a broth containing carrots and coconut milk, the spicy layers of flavor really come to life with garlic, cumin, coriander, cayenne, paprika, red onion, basil, and more. Get the soup-er recipe right HERE!
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