If you’d prefer to let the experts handle your Easter feast this year, we’ve got you covered. Check out this roundup of some of our top restaurant picks in the Alamo City offering Easter brunch and dinner. From classic spreads to unique twists on traditional dishes, these spots are sure to make your holiday meal memorable. Be sure to call ahead and secure your reservation.
203 S. St. Mary’s St. / 210.225.0722
This Easter, head to Biga on the Banks for a special four-course brunch. The seated brunch will be served from 10:30 a.m. to 4 p.m. Cost is $75 per person; $35 for children 12 and under. To view the menu and to book reservations, click here.
Bistr09
6106 Broadway / 210.245.8156
Hop on over to Bistr09 for Easter brunch this year! Brunch will be served on Easter Sunday from 11 a.m. to 2 p.m. Reservations are recommended, but not required. To book, click here.
Boudro’s Texas Bistro
421 E. Commerce St. / 210.224.8484
Spend your Easter weekend on the famous San Antonio River Walk at Boudro’s Texas Bistro. Celebrate early on Saturday or on Easter Sunday. Both days, you can dine on the regular menu to enjoy the holiday weekend. Click here for reservations.
Carriqui
239 E Grayson St. / 210.910.5547
Celebrate Easter at Carriqui with a brunch featuring seasonal ingredients, Gulf seafood, and regional flavors. They’re serving up house-made pan dulce, savory classics, and refreshing cocktails, plus an Easter special. For reservations, click here.
Cavalier
111 E. Pecan St. / 726.238.4350
Join Chef Andres and the Cavalier culinary team for an Easter brunch on Sunday, April 20 from 10 a.m. to 4 p.m. There will be seafood stations, carving stations, house-made pastries, and more. Hop over to complimentary Easter activities on the 2nd floor, including bouncy castles, arcade games, exotic animal education sessions, egg painting, and more. There will also be live music with the Dirty River Jazz Band. Cavalier brunch guests will receive five hours of complimentary self-parking. For reservations, click here.
Chicken N Pickle
5215 UTSA Blvd. / 210.874.2120
Hop on over to Chicken N Pickle for Easter celebrations spread over two weekends. An Easter brunch buffet will be served from 10 a.m. to 2 p.m. on Saturday, April 12, Sunday, April 13, Saturday, April 19, and Sunday, April 20. There will be an egg hunt on Saturday, April 12 at 11 a.m. There will also be bingo each day and a photo op with the Easter bunny. For more information, click here.
Cibolo Moon
23808 Resort Pkwy / 800.331.3131
On Easter Sunday, hop on over to the JW Marriott San Antonio Hill Country Resort & Spa for a festive Easter brunch buffet at Cibolo Moon, available from 10 a.m. to 3 p.m. on April 20. Dig into a festive spread of seafood, omelets, carved meats, and desserts, all featuring seasonal and local flavors. The brunch is $75 for adults and $35 for children under 12. Limited seating, so reserve now by emailing [email protected].
Corinne
555 S. Alamo St. / 210.353.8018
Celebrate Easter this year at Corinne San Antonio on April 20 from 10 a.m. to 3 p.m. with a brunch buffet featuring chef-carved ham, shrimp cocktail, cinnamon rolls, and more. Enjoy a mimosa bar and fun activities for the kids, including a visit from the Easter Bunny. For reservations, book here.
Fleming’s Prime Steakhouse & Wine Bar
255 East Basse Rd, Suite 200 / 210.824.9463
Head over to Fleming’s Prime Steakhouse & Wine Bar with family and friends for a memorable Easter gathering. The restaurant will serve a 3-course brunch menu from 11 a.m. on Saturday, April 19 and from 10 a.m. on Easter Sunday, April 20. The Easter brunch features selections such as sliced tenderloin & French onion frittata and filet mignon with Lobster. The brunch will be served until 3 p.m. for$52 per Guest. For reservations, click here.
Perry’s Steakhouse & Grille
15900 La Cantera Pkwy, Suite 22200 / 210.953.1176
Perry’s Steakhouse & Grille will open early on Easter Sunday, serving festive fare from 11 a.m. to 9 p.m. You’ll be treated to Perry’s Sliced, Double Smoked, Triple Glazed Ham Special, Brunch Cocktails, Sunday Supper and more. Plus, the restaurant will offer family style meals to go all weekend long. For reservations, click here.
Ruth’s Chris Steak House
Multiple Locations
On Easter Sunday, gather with your closest family and friends for a celebratory meal at Ruth’s Chris Steak House. For reservations, click here.
Signature
16401 La Cantera Pkwy / 866.786.1702
Treat yourself to Michelin star fare this Easter at Signature Restaurant, where you’ll indulge in an exquisite Easter Sunday brunch from 10 a.m. to 3 p.m. on April 20. Chef John Carpenter is preparing a one-of-a-kind, elevated three-course Easter dining experience, featuring a Prix Fixe menu that celebrates all things Spring. There will be an Easter egg hunt on the lawn for kids. The regular brunch menu will not be available on Easter Sunday. For reservations, click here.
SweetFire Kitchen
16641 La Cantera Pkwy. / 210.558.6500
Make Easter a special day out with a cheerful holiday brunch at SweetFire Kitchen, served from 10 a.m. to 3 p.m. on Easter Sunday. Chefs will be offering up an Easter buffet featuring fresh seafood, southern breakfast favorites, farm-to-table salads, and entrees like prime rib, porchetta, and cedar plank salmon. Desserts include a donut bar and seasonal treats. Cost is $85 per person, $35 for kids ages 6 to 12. For reservations, click here.
La Cascada Table & Bar at Tapatio Springs
1 Resort Way, Boerne / 855.627.2243
Hop over to La Cascada Table & Bar at Tapatio Springs in Boerne for the annual brunch on Easter Sunday from 10 a.m. to 3 p.m. Fill up on omelets, seafood, prime rib, sweet treats and more. Bring the whole family to enjoy activities like the egg hunt, lawn games, petting zoo, and a visit from the Easter Bunny, of course. There will be live music by Jaime Varela. Seating at 10 a.m., 12 p.m., and 2 p.m. The cost is $75 per adult, $30 per child (under 12), and free for kids under 3. child (under age 12). For reservations, book here.
The Colonial Room at The Menger Hotel
204 Alamo Plaza / 210.223.4361
Celebrate Easter in The Colonial Room at The Menger Hotel with seating options at 11:30 a.m. or 2 p.m. Cost is $99 per adult, $85 for seniors, and $35 for kids. Prepayment is required. Reserve your spot by emailing [email protected] or call 210.225.6196.
Leave a Reply