There’s so much to be thankful for this Thanksgiving – and at Goodtaste, we’re especially grateful for the San Antonio chefs and restaurants that make the Alamo City shine all year long. Whether you’re gathering for a festive feast along the River Walk or savoring a chef-prepared spread at home, San Antonio’s dining scene has something special in store. This year, skip the kitchen chaos and let the pros handle the hard work. From lavish brunch buffets and refined prix fixe menus to Hill Country feasts and take-home spreads, these San Antonio restaurants are serving up Thanksgiving meals worth celebrating. Prefer to cozy up at home? We’ve also rounded up a few great takeout options so you can enjoy restaurant-quality flavors without lifting a finger. However you choose to celebrate, these San Antonio favorites promise to make your holiday delicious, memorable, and full of Texas warmth. Happy Thanksgiving!

Ambler Texas Kitchen & Cocktails / 306 W Market St / 210.298.8040

Biga on the Banks / 203 St. Mary’s St / 210.225.0722

Skip the stress (and the smoke alarm) this year and celebrate Thanksgiving at Biga on the Banks, where Chef Bruce Auden’s festive brunch is a true feast. From crab salad and Beef Wellington starters to turkey with all the fixings, herb-roasted beef tenderloin, salmon, scallops, and pumpkin tamales, every bite is a reason to be thankful. Finish with pumpkin mousse, apple tart, or chocolate roulade for a sweet ending. $80 adults, $40 kids 12 & under. From 11 a.m. to 6 p.m. Reservations a must: call 210-225-0722.

Boudro’s / 421 E. Commerce Street / 210.224.8484

Cavalier / 111 E Pecan St / 726.238.4350

Celebrate the holiday in style at Cavalier, where Executive Chef Andres Farais serves up two festive Thanksgiving experiences. The Thanksgiving Brunch Buffet (9 a.m. to 4 p.m.) features smoked salmon, charcuterie, pastries, omelets, seafood, and carving stations with roasted turkey, prime rib, and pork loin, plus a dessert bar. Includes one mimosa per adult and complimentary parking. $85 adults, $35 children 11 and under, free for ages 3 and under. Later, enjoy a three-course Thanksgiving Dinner for $55 with butternut squash soup, turkey breast with all the fixings, and pumpkin or pecan pie, with optional wine pairings and a signature Poire Épicée cocktail. For reservations, click here.

Corinne, 555 S Alamo St. (new 2025)

Corinne at the Plaza San Antonio Hotel & Spa is serving up a full day of Thanksgiving dining, from a hearty brunch buffet (10 a.m. to 3 p.m.) to an elegant plated dinner (5 to 10 p.m.). The buffet features pastries, an omelet station, carved turkey and honey-baked ham, mac and cheese, green beans, mashed potatoes, and cornbread muffins. Dinner showcases maple-glazed turkey with sweet potato and pumpkin purée, grilled broccolini, and a sticky toffee pudding with pumpkin ice cream and candied pecans. $69 adults, $17 kids for brunch; $55 per person for dinner. For reservations, click here.

Dorrego’s at Hotel Valencia River Walk / 150 E. Houston St / 210.230.8454

Celebrate Thanksgiving in elegant River Walk style at Dorrego’s at Hotel Valencia Riverwalk, where an elevated brunch invites guests to indulge in expertly carved premium meats, classic holiday sides, made-to-order omelets, and decadent desserts. Gather with loved ones in the restaurant’s warm, sophisticated setting and enjoy complimentary valet parking. $89 for adults, $39 for children 12 and under. Three seatings available at 11 a.m., 12:30 p.m., and 1:30 p.m., each limited to 90 minutes. For reservations, click here.

Gallery on the Park at The St. Anthony / 300 East Travis Street / 855.811.0218

Hotel Emma /136 E. Grayson St / 844.845.7384

Hyatt Regency Hill Country Resort and Villas / 9800 Hyatt Resort Drive / 210.647.1234

Hill Country food lovers are in for a treat as Springhouse Café and Antlers Lodge serve up a festive Thanksgiving feast. At Springhouse Café, enjoy oak-smoked turkey, rosemary-garlic prime rib, brioche stuffing, and decadent desserts. Over at Antlers Lodge, the celebration continues with smoked pork loin, sweet potato casserole, and irresistible sweet potato biscuits. Prices vary. Springhouse Café: 10 a.m. to 4:30 p.m.; Antlers Lodge: 1 to 6 p.m. For reservations, click here.

Signature / 16401 La Cantera Pkwy / 866.786.1702

Gather with family and friends for a refined Thanksgiving celebration at Signature Restaurant, where Chef John Carpenter presents a special multi-course prix fixe menu featuring creative takes on classic holiday dishes alongside Signature favorites. $135 adults, $65 kids. The regular menu will not be available on Thanksgiving Day. For reservations, click here.

THANKSGIVING FEASTS, PIES, AND SIDES TO GO

Bakery Lorraine / Multiple Locations

Bakery Lorraine is bringing back its beloved holiday pies, available for pre-order through Friday, November 21 at all locations. Each nine-inch pie serves 8–10 people and is priced at $35, with pickup on Wednesday, November 26. Choose from Pumpkin Streusel Pie with a buttery crumb topping, Whiskey Pecan made with Jack Daniel’s No. 7, or Dutch Apple packed with five apple varieties and cinnamon streusel. Pre-order here.

Chef Jason Dady’s Family Feast

Take your Thanksgiving to the next level with Chef Jason Dady’s Family Feast, a chef-curated holiday spread delivered straight to your door. The menu serves 10 to 12 guests and features bourbon-brined roasted turkey, crab cakes, haricot vert with toasted almonds, Yukon gold potato purée, creamed southern greens, two kinds of stuffing, and cinnamon-orange cranberry jam with thyme-giblet gravy. For an additional cost, elevate your feast with optional add-ons like smoked beef tenderloin, smoked salmon, or jumbo shrimp cocktail, plus indulgent desserts including Mississippi Mud Pie, Bourbon-Mascarpone Banana Pudding, and Pecan Pie. $465.95 for 10 to 12 people. Order online by Nov. 23 for Nov. 26 delivery. To order, click here.

Max & Louie’s New York Diner / 226 W Bitters Rd #126 / 210.483.7600

Make Thanksgiving effortless this year with a feast from this Jewish deli–inspired favorite. Choose from comforting à la carte dishes like challah bread stuffing and butternut squash soup, or go all in with the complete feast – a ready-to-serve spread with turkey, sides, and desserts for 8 to 10 guests. Orders must be placed by November 21. $385 for the full feast; individual dish prices vary.

Meadow Neighborhood Eatery / 555 W Bitters Rd, Suite110 / 210.481.4214

Meadow Neighborhood Eatery is offering a complete Thanksgiving dinner to-go for 8 to 10 people, featuring an all-natural brined and roasted turkey with classic sides like cornbread stuffing, green bean casserole, glazed sweet potatoes, a dozen benne seed rolls, cranberry compote, and giblet gravy. Reheating instructions are included. $225 per package. Guests can also order à la carte favorites, including English pea hummus, deviled eggs, family-sized sides like mac and cheese or buttery mashed potatoes, and desserts such as Lindsey’s Bourbon Pecan Pie and Caramel Apple Crumble. To order, click here.

The Capital Grille / 17446 Fiesta Texas Dr / 210.200.6208

San Antonio’s newest steakhouse is making Thanksgiving easy with a sides package for four featuring all the festive favorites—brioche sage stuffing, French green beans with ginger butter, cranberry-pear chutney, mashed potatoes, seeded rolls, gravy, and pecan-crusted sweet potatoes with hot honey. $135, serves four. To order, click here.