Doesn’t it feel like the holidays come around faster every year? If Thanksgiving has snuck up on you, you’re not alone. Between planning the menu, shopping for groceries and doing the actual cooking, hosting the family feast can feel overwhelming. If you’d rather leave the work to the pros and spend more time at home with your loved ones, we’ve rounded up spots across Houston, San Antonio, Austin and Dallas that will do the cooking for you. All you have to do is place your order and pick it up!
HOUSTON
B&B Butchers
1814 Washington Ave. / 713.862.1814

Make your holiday entertaining easy with a little help from B&B Butchers. Choose from uncooked brined turkeys ($79), pre-cooked smoked turkeys ($99), and B&B’s signature roasted prime rib, available in half and whole portions. Traditional sides are also available and include cornbread and sausage stuffing, whipped potatoes, candied yams, and creamed spinach, along with house-baked pumpkin, pecan, and apple crumble pies.
B.B. Italia
16250 City Walk / 713.424.7876

Bring the flavors of B.B. Italia to your Thanksgiving table! The restaurant is offering a Thanksgiving To-Go Family Feast for Four ($175), complete with roasted turkey breast, traditional bread stuffing, cranberry sauce, dinner rolls, a choice of two sides and a choice of dessert. Additional à la carte sides and holiday favorites are also available to help make your Thanksgiving entertaining easier than ever.
Hungry’s
Multiple Locations

Take a break from the kitchen this year. Hungry’s holiday catering menu is available now with a variety of specialty dishes. The restaurant is offering family feasts in serving sizes of four ($95) or ten ($245). Feasts include seasonal favorites like Oven Roasted Turkey, Honey Glazed Ham, Cornbread Stuffing, and more. Additional à la carte sides like Mashed Sweet Potatoes topped with cinnamon are also available. The last Thanksgiving pick-up is on Wednesday, November 25. Hungry’s will be closed on Thanksgiving Day.
Kitchen Rumors
2310 Decatur St. / 713.380.2452

Michelin-recognized Kitchen Rumors can help you put a flavorful twist on this year’s Thanksgiving feast. The restaurant is offering a Royal Turkey Feast ($275 plus tax), featuring a whole roasted turkey with Old Monk rum glaze and a variety of festive sides, serving six to eight guests. Whole roasted turkeys ($165) and sides-only packages ($110) are also available for purchase.
Latuli
8900 Gaylord Dr. / 832.241.6144

Latuli is offering a special takeout menu featuring Gulf Coast-inspired classics and seasonal favorites. Choose from main dishes like a Whole Roasted Turkey ($175), a brined and seasoned Raw Turkey ($150) ready for roasting, or a Whole Roasted Beef Tenderloin. Sides include Sausage Stuffing, Green Bean Casserole, Seafood Gumbo, and Roasted Sweet Potato. Pies are also available. Email [email protected] to place your order. Pick-up will be available November 23 through 25.
Relish Restaurant & Bar
Multiple Locations

Got the turkey covered, but need some backup with everything else? Relish Restaurant & Bar is offering holiday starters, sides and desserts available for pickup at both its River Oaks and Memorial locations. Choose from items like Roasted Butternut Squash Soup ($22 per quart), Caesar Salad ($75, serves six to eight), Three-Cheese Mac and Cheese ($48), Collard Greens ($42) and Mashed Potatoes ($42). Additional offerings include Herb Biscuits with Whipped Butter ($30 per dozen) and a Whole Carrot Cake ($60). Orders must be placed by 3:00 p.m. Sunday, November 22, with pickup available from 11:00 a.m. to 3:00 p.m. Wednesday, November 25.
The Chef’s Table River Oaks
2055 Westheimer Rd #180 / 346.556.1894

Impress your guests with a Thanksgiving Take-Home Feast from The Chef’s Table. The curated holiday spread features a variety of seasonal favorites, from sliced turkey and applewood ham to homemade stuffing, green bean casserole, candied sweet potatoes and seasoned Brussels sprouts. The feast also includes carrot ginger soup, mixed berry salad, homemade cranberry sauce, Hawaiian rolls and a decadent sticky toffee pudding with cinnamon apples. The feast is $195 and serves up to five guests. Make sure to place your order by Saturday, November 21, with pickup available November 24 and 25. To order, email [email protected].
The Pit Room
Multiple Locations

From the turkey to the drinks and more, The Pit Room has you covered with its Thanksgiving to-go options. Choose from Whole Turkeys ($110), Whole Briskets ($145) and Smoked Hams ($75). You can also add a Dozen Assorted Cookies ($35) and 750 ml pre-batched cocktails, available in Margarita ($39) or Bold Fashioned ($48), making it easy for guests to serve themselves. All turkeys, hams and briskets are sold cold and unsliced with reheating instructions. Thanksgiving orders will be available for pickup Nov. 24 and 25 at both locations, while supplies last.
TRIBUTE at The Houstonian
111 N Post Oak Ln / 713.685.6713

Let TRIBUTE tackle your Thanksgiving feast this year. The to-go meal feeds four adults and includes a 12–14 lb. Whole Roasted Turkey, Classic Cornbread Dressing, French Green Beans, Yukon Gold Whipped Potatoes, Four Houstonian Honey Butter Yeast Rolls and a Pastry Shoppe House-Made Pie (your choice of Texas pecan, Pumpkin, or Chocolate Icebox). The meal is packaged cold with easy heat-and-eat directions. Convenient pick up the day before Thanksgiving (Wednesday, November 25 10:00 a.m. to 1:00 p.m.). $199++ Members* | $209++ Public*.
TRUTH BBQ
110 S Heights Blvd. / 832.835.0001

A Thanksgiving feast from Texas pitmasters? Yes, please! TRUTH BBQ is offering smoked whole turkey breasts ($125), along with whole smoked turkeys ($155). Each turkey breast serves four to six guests, while whole turkeys serve eight to 10 guests. The restaurant is also offering Central Texas Style Whole Brisket ($180) and Pork Ribs ($125), along with family-style sides like Corn Pudding, Tater Tot Casserole, Green Beans and Cornbread & Sausage Stuffing. Both turkey options, along with the additional holiday offerings, are available for preorder through November 16, with pickup in Houston on November 24 and 25.
SAN ANTONIO
Bakery Lorraine
Multiple Locations

Don’t forget the pies this Thanksgiving! Bakery Lorraine is bringing back its beloved holiday pies, available for pre-order through Saturday, November 21. Each pie is priced at $35, with pickup on November 24 or 25. Choose from a variety of flavors like Roasted Pumpkin Streusel Pie, Whiskey Pecan and Dutch Apple. Got dessert already covered? Sides are also available! The list includes menu items like Cornbread Stuffing, Green Bean Casserole, Cranberry Sauce and Garlic & Herb Dinner Rolls.
Blanco BBQ
13259 Blanco Road / 210. 251. 2602

Add a little BBQ flair to your Thanksgiving meal this year. Enjoy slow-smoked turkey, ham, brisket and all the homemade sides from Blanco BBQ. Order by Friday, November 20 at 4:00 p.m. for pickup on Wednesday, November 25 from 11:00 a.m. to 5:00 p.m. Turkeys are limited, so make sure to place those orders early.
Brenner’s on the River Walk
215 Losoya St / 726.215.8703

Want to change it up this Thanksgiving? Brenner’s is offering a to-go Prime Rib Dinner with two sides, a starter, and a bottle of wine. It’s priced at $135 for two and $185 for four (tax and gratuity not included), while supplies last. Call to order, pre-order by November 23.
Chef Jason Dady’s Family Feast

Who wouldn’t love to have a chef-curated holiday spread this Thanksgiving?! Chef Jason Dady’s Family Feast serves 10 to 12 guests and features Bourbon-Brined Roasted Turkey, Jumbo Shrimp Cocktail, Sage and Thyme Giblet Stuffing, and more! For an additional cost, customize your meal with add-ons like Blue Crab Dip, Mississippi Mud Pie or Ricotta Triffle with Seasonal Jam. $495.95 for 10 to 12 people.
Curry Boys BBQ
Multiple Locations

Make Thanksgiving easy with the Smoked Turkey Breast pack from Curry Boys BBQ. The turkey breast is seasoned with a blend of Cajun seasoning and basted with a Miso Garlic Honey Butter. Orders also include extra Miso Garlic Honey Butter, House Gravy, and a large side of Red Curry Mac & Cheese. All you have to do is reheat in the oven (instructions will be provided). Make sure to place your order before Sunday, November 22 at noon. Please note: the restaurant will be closed on Thanksgiving Day, so plan accordingly.
Four Sisters Catering
7421 Callaghan Rd / 210.349.4040

Thanksgiving, handled! Four Sisters Catering offers a variety of options for your special meal including Tender Roasted Turkey, Maple Orange Glazed Ham, Homemade Cornbread Stuffing, Creamy Mashed Potatoes and homemade pies. Call to place your order.
Nadler’s Bakery & Deli
1621 Babcock Rd / 210.340. 1021

Nadler’s Bakery & Deli has so many choices for Thanksgiving that the hardest part of your meal will be deciding what to order! Let Nadler’s handle the whole feast with one of their two complete Thanksgiving dinners: the Essential, which serves 10–12 for $145, or the Elite, which serves 18–20 for $250. Or bring something sweet to the table with their festive treats, including turkey cakes, pies, Thanksgiving cookies and more.
The Capital Grille
17446 Fiesta Texas Dr / 210.200.6208

To help make your holiday run smooth, The Capital Grille is offering a Side Bundle at Home package which includes Brioche Sage Stuffing, Pecan-Crusted Sweet Potatoes with Hot Honey, French Green Beans with Ginger Butter, Cranberry-Pear Chutney, Sam’s Mashed Potatoes, Seeded Rolls and Housemade Gravy. Pick up on Wednesday, November 25 or Thursday, November 26 and store the prepared sides in your fridge. Reheating instructions will be provided at time of pick up. Serves 4.
Two Bros BBQ Market
12656 West Ave / 210.496.0222

Two Bros’ signature BBQ Spiced Smoked Turkey Pack comes loaded with all the holiday favorites, like Garlic & Thyme Bread Stuffing, Green Bean Casserole, Turkey Gravy, Sour Orange Cranberry Jam and more. It feeds 10-12 people for $189.95. If you only need the turkey or sides and desserts, you also have the option to order those separately. The deadline to order is Saturday, November 21 for pickup on Wednesday, November 25.
Whiskey Cake Kitchen & Bar
15900 La Cantera Pkwy Ste 21200 / 210.236.8095

Save yourself this stress this holiday and order a Thanksgiving Kit from Whiskey Cake. The kit serves six people and includes a Whole Smoked Turkey, Garlic Parmesan Brussels Sprouts, Bourbon & Rosemary Gravy, Roasted Garlic Mashed Potatoes, Poblano-Turkey Sausage & Gouda Stuffing and Dinner Rolls with Honey Butter. Pick up available November 24 and November 25. Add-ons and desserts available.
AUSTIN
Aba
1011 S Congress Ave Bldg 2 Unit 180 / 737.273.0199

Have an intimate Thanksgiving at home this year with Aba’s Dinner For Two To-Go menu including: Classic Hummus with crudité, Pumpkin Hummus with house bread, Greek Village Salad, Truffle Baked Orzo, Beef Tenderloin Kebab with lemon dill rice, Turkey Breast with gravy and Sticky Date Cake. The package is served cold (reheating instructions included). The meal is $119.95, plus tax (gratuity not included). Order by Monday, November 23 at 4:00 p.m. for pick-up only on Wednesday, November 25 between 11:00 a.m. and 4:00 p.m.
Fresa’s Chicken al Carbon
Multiple Locations

Whether it’s the whole meal, a few sides or just dessert, Fresa’s has a variety of options to help you plan the perfect holiday feast. The restaurant even offers a Next Day Pozole Kit to help you use that leftover turkey. Place orders by Monday, November 23 for pickup on Wednesday, November 25. Reheat instructions will be included. Email questions to [email protected] or call 512.915.0362. Available for pick-up from South First or 360/Westlake.
Geraldine’s
605 Davis St / 512.476.4755

Geraldine’s, inside Hotel Van Zandt, is serving up Thanksgiving dinner that’s ready for you to reheat at home. Choose a package for two or four, featuring an Ancho-Honey Glazed Boneless Turkey Breast, a Boneless Turkey Thigh Braised in Mole Negro, sides, dessert and more. Everything comes packed cold with reheating and serving instructions. Orders close at noon on Saturday, November 21, and pickup is Wednesday, November 25, in 15-minute time slots.
Quack’s 43rd St Bakery
411 E 43rd Street / 512.453.3399

No Thanksgiving feast is complete without a pie! Quack’s 43rd St Bakery is offering online preorders now. Choose from Apple Cinnamon, Pumpkin, Pecan, Peach Cranberry Crumble, Cherry, Chocolate Cream and Key Lime Tart (while supplies last). Pie pick ups available on November 23, 24, & 25!
Salty Sow
1917 Manor Rd / 512. 391. 2337

Enjoy a Southern feast from Salty Sow this Thanksgiving. The restaurant is offering a heat-and-serve dinner for your holiday table. Pre-order now through Monday, November 23 (while supplies last) and pick up your meal on Wednesday, November 25 between noon and 7:00 p.m. Easy reheating instructions included. Email [email protected] with the subject line “Turkey Dinner” and include your name & phone number to order. Salty Sow will reach out to you to get your deposit and confirm your order.
Swedish Hill
Multiple Locations

Let Swedish Hill handle your Thanksgiving feast this year. Choose from a complete family-style feast or a la carte classics. The full menu includes a Whole Roasted Turkey with a choice of classic sides and desserts. Please make sure to place orders by noon on Tuesday, November 24 and choose your pickup time between 10:00 a.m. and 1:00 p.m. on Wednesday, November 25.
The Original Black’s Barbecue
Multiple Locations

Celebrating outside the Lone Star State this year? Bring Texas to the table anyway. The Original Black’s Barbecue ships nationwide year-round, so you can send ribs, brisket, chicken, sausage and any of your other favorites straight to wherever you’re gathering, or surprise out-of-town family with a taste of home.
Walton’s Fancy & Staple
609 W 6th St / 512.542.3380

Impress your guests with a Thanksgiving feast from Walton’s Fancy & Staple. Choose from items like Baked Spinach & Artichoke Dip, Orange and Thyme Rubbed Airline Turkey Breast with Turkey Gravy, Charred Corn on the Cob with Butter and Scallions, and a variety of desserts. Order now through November 24, and pickup November 24 – 25. Closed on Thanksgiving Day. To place orders call 512.542.3380 or email [email protected].
VERDAD True Modern Mexican
2701 Perseverance Dr / 737.358.4225

Verdad True Modern Mexican is serving Thanksgiving with a south-of-the-border twist. Preorder the Verdad Fiesta Board ($99 for two, $189 for four), loaded with fajitas, barbacoa, lobster, shrimp, scallops and all the fixings, or grab Turducken Tamales with cherry mole (3 for $15, 6 for $29 or 12 for $49) to-go. Pickup runs 11 a.m. to 9 p.m.
Wheatsville Food Co-Op
Multiple Locations

Wheatsville Food Co-op can help take the stress off this busy holiday season. The preorder menu includes entrees, appetizers, turkey, ham, sides and desserts. Please note: All orders require a 72 hour processing time. Your order must be placed no later than 5:00 p.m., on November 22 in order to make the final pick up window on the 25th. Email [email protected] for more information.
DALLAS
Big Al’s Smokehouse BBQ
3317 Inwood Rd / 214.350.2649

Big Al’s is here to help with all your holiday catering needs, with orders open now through December 24. Choose from a large selection of holiday meats, scratch-made sides, trimmings and drinks, or go all in with Big Al’s Family Feast ($195, feeds 8–10+), which includes a whole smoked turkey, cornbread dressing, smashed potatoes and seasoned green beans, plus turkey gravy, cranberry sauce and a dozen fresh-baked rolls.
Blue Mesa Southwest Grill
Multiple Locations

Blue Mesa Grill can help make this year’s feast a breeze. The Thanksgiving To-Go Pack ($175, serves 4–6 adults) puts a Southwest spin on the classics with Roast Turkey Breast, Cranberry-Jalapeño Relish, Southwest Stuffing and gravy, Cheese Enchiladas, Honey Chipotle-Glazed Carrots, Redskin Mashed Potatoes, Green Beans and Sweet Corncake. It also comes with a Holiday Salad, dinner rolls, and chips and salsa, plus your choice of a whole pumpkin, apple or pecan pie.
Bread Winners Cafe
Multiple Locations

Breadwinners Cafe’s holiday catering menu is so long you might need a second helping just to read it. Start with the Whole Oven Roasted Turkey Meal ($171, serves 6–8), complete with Pecan Cornbread Stuffing, Leek Mashed Potatoes, Homemade Sage Turkey Gravy, Homemade Cranberry Orange Sauce and Pull Apart Rolls. Then browse the à la carte sides, sauces, desserts and even breakfast items.
Celebration Restaurant
4503 W Lovers Ln / 214. 351.5681

Celebration Restaurant has your Thanksgiving table covered with The Turkey Feast, a complete holiday dinner ready to reheat. Choose a Rosemary Roasted or Cajun Fried Turkey, breast or whole bird, with sides like Cornbread Stuffing with Sausage, Fresh Green Bean Casserole and Homemade Yeast Rolls, in a feast for 8 ($210–$240) or 14 ($360–$410). À la carte options are also available. Pick up Nov. 24 or 25
Eataly
8687 N Central Expy #2172 / 469. 759.2800

Eataly offers whole Thanksgiving meals for 4 or 6–8 people, plus à la carte entrées, sweets and more. Tired of the traditional turkey? Try the turkey meatball or baked salmon meal instead. Not hosting this year? Eataly’s full lineup of entrées and desserts makes it easy to show up with something delicious, stress-free.
Hurtado BBQ
Multiple Locations

Whether you want it shipped to your door or ready for pickup, Hurtado BBQ has you covered this Thanksgiving with a Whole Holiday Brisket, Holiday Rack of Beef Ribs, Holiday Turkey Breast, Glazed Ham, sides, pies and more. For shipping, order by Tuesday, Nov. 17. For pickup, order by Thursday, Nov. 19, and pick up Wednesday, Nov. 25, by 6:00 p.m., at the location you ordered from.
Lulu Modern
3310 Dallas Pkwy, Suite 121, Plano / 214.501.4430

Surprise your family with a showstopping meal from Lulu Modern. The pre-order holiday feast ($188, pickup only) is built around a Whole Peking Duck served with crepes, bao buns, cucumbers, green onion and hoisin sauce. It also comes with Taiwanese Sausage Fried Rice, Green Beans, Duck & Mushroom Tofu Soup and a 6-ounce bottle of Smala Chili Oil Sauce. Serves 4-6 people.
Meridian
5650 Village Glen Dr / 469.659.6382

Who says Thanksgiving needs a turkey? Meridian is swapping the traditional bird for a Whole Bird Szechuan Fried Chicken, made from scratch and served with Pimento Grits, Cornbread, Roasted Broccolini and a Burnt Honey Tart Pie for dessert. Everything comes cold with heating instructions. The meal costs $125 for four or $225 for eight. Pre-order online through November 23, and pick up Wednesday, November 25, between 10:00 a.m. and 3:00 p.m. Quantities are limited, so don’t wait too long.
Perry’s Steakhouse & Grille
Multiple Locations

Leave the carving to the pros this year. Perry’s Steakhouse is smoking the turkey so you don’t have to. The Family-Style Sliced, Smoked Turkey Breast Meal ($189, serves 4) comes with soup or salad and all the classic sides, and you can add a Family-Style Pumpkin Cheesecake for $32. Order online, then pick up your meal cold on Wednesday, November 25, or hot on Thanksgiving Day, 11:00 a.m. to close.
The Saint Dallas
1000 N. Riverfront Blvd / 214.258.6152

Enjoy an elevated holiday dinner at home with The Saint Dallas. The Thanksgiving Dinner To-Go ($250, feeds 4–6) features 10 pounds of 24-Hour Brined & Smoked Heritage Turkey Breast with gravy, cranberry and Chili Crisp Hot Honey, plus Saint Caesar Salad, Duck Fat Stuffing with Five-Spice Croutons, Roasted Brussels Sprouts, Five-Cheese Mac & Cheese, Garlic Potato Purée and a whole Apple Pie. Order by 4:00 p.m. on Friday, November. 20, and pick up Wednesday, November 25, from noon to 4:00 p.m.














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