There’s nothing quite like a relaxed weekend brunch. This chill, late-morning meal is usually packed with dishes both savory and sweet—and Champagne or mimosas, of course. To help you get a headstart on your weekend feast, we’ve rounded up these five brunchtime favorites.
Chilaquiles Breakfast Strata
Time-consuming chilaquiles get broken down into one easy-to-bake strata in this recipe from our own test kitchen. Layered with tortilla chips, corn, black beans, and eggs, it’s a Mexican-flavored feast the whole family will love.
Bagel and Smoked Salmon
A fully customizable feast of epic brunch proportions, we love the easy elegance of this DIY bagel bar from Half Baked Harvest. Premake the herbed and pistachio cream cheese spreads, then pile everything onto an oversized platter or cutting board and let people dig in.
Everything Bagel Quiche
Homemade everything-bagel spice really does make everything better—including this buttery quiche from Bon Appétit magazine. A flavorful mix of poppy and sesame seeds, garlic and onion flakes season the flaky crust, while the eggy interior gets topped with a salad of red onion, fresh dill, and capers.
Tater Tot Waffles with Prosciutto
Forget those syrup-soaked waffles of all-day diner breakfasts—we’re smitten with these savory waffles from Food & Wine magazine. Made with bagged tater tots and lemon-dressed greens, they require very little prep, so are an easy option for last-minute brunching.
Monster Breakfast Sandwich
Plan ahead for your brunchtime feast with this massive, make-ahead breakfast sandwich from our own test kitchen that’s packed with crispy bacon, summer-ripened tomatoes, and gooey Gruyere.
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