Break out the bubbly! We’re off to a French-inspired restaurant in Houston that’s all about Champagne. At a’Bouzy, they excel at pairing bubbles with everything from elaborate cheese boards to steak tartare and superb mussels and frites with white wine, basil and lemon butter. One visit to a’Bouzy and you’ll agree: this fabulous eatery is fit for any celebration!
Recipe
a’bouzy’s Steamed Mussels and Pomme Frites
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