Image Credit: Kimberly Park for Dish Society
The temperatures may be freezing, but these bowls are piping hot! We’re sharing our hottest bowls of goodness for those long cold nights. Thankfully here in Texas, the cold doesn’t last long, so let’s enjoy these classic recipes while we can!
Keep warm inside by ordering in! Dish Society’s “Deconstructed Pot Pie” is back! The dish features cage-free chicken, farm fresh local carrots, potatoes, peas and onions in a creamy sauce and flaky puff pastry. Get the details here.
You’d be hard-pressed to find anything hotter than Kenny & Ziggy’s Chicken Pot Pie this time of year. You can order them this time of year, but these golden-domed glories can be made right in your own home, so keep the puff pastry handy for when those chilly nights strike.
Ready for this chicken dinner winner? You’ll love the Guenther House’s Chicken Pot Pie with Champagne Chicken Gravy. You can make this one using their Pioneer Brand Original Baking and Biscuit Mix.
Our vegetarian version of pot pie pulls together leeks and gouda for a really good-a pot pie from Tiny Pies in Austin. Get the recipe for their incredible Potato Leeks & Gouda Pot Pie right here.
It’s not a ‘pie’ per se, but plenty of carbs are coming your way with this brand new recipe for Chicken Tortilla Soup from Cordúa! Keep some extra tortilla strips handy for snacking while you cook!
Leave a Reply