Episode 7

Episode 7

This Weekend: Italian in Aggieland, How to Make Ceviche like a Pro and a Denton Beer Haven

S7E7 – 1860 Italia, How to Make Ceviche and Barley & Board

S7E7 – John Soules Foods’ Creamy Tuscan Chicken

S7E7 – Tanji’s Wine Finds: Stock Up on Party Wines

S7E7 – A Taste of Italy at 1860 Italia

S7E7 – Goya Foods’ Chickpea Soup with Chorizo

S7E7 – Get the Star Treatment at Barley & Board

S7E7 – How to Make Ceviche

2M 768x512 - S6E7 - 2M Smokehouse, Best of Comfort Food and Field & Tides

S6E7 – 2M Smokehouse, Best of Comfort Food and Field & Tides

John Soules Foods Open Faced Sweet Spicy Club 768x512 - S6E7 - John Soules Foods Open-Faced Sweet & Spicy Club Video

S6E7 – John Soules Foods Open-Faced Sweet & Spicy Club Video

burro 768x512 - S6E7 - The Best Comfort Food

S6E7 – The Best Comfort Food

2M 768x512 - S6E7 - James-Beard Approved Brisket at 2M Smokehouse

S6E7 – James-Beard Approved Brisket at 2M Smokehouse

H E B 768x567 - S6E7 - Tanji’s Wine Finds: Holiday Finds

S6E7 – Tanji’s Wine Finds: Holiday Finds

pimento cheese fritters 768x432 - S6E7 - Charming Neighborhood Bistro at Field & Tides

S6E7 – Charming Neighborhood Bistro at Field & Tides

ShoreATX 768x683 - Coffee-Meets-Cocktails at This Café, Bubbling Grilled Oysters and a Winning Pecan Pie!

Coffee-Meets-Cocktails at This Café, Bubbling Grilled Oysters and a Winning Pecan Pie!

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