This classic cold soup is made with basil leaves and fresh fruit from my friends at BCN Taste & Tradition. Watch our recent visit with Chef Luis Roger here.
BCN in Houston is known not only for it’s fantastic Mediterranean cuisine but also it’s gin cocktails. This is a winner!
Taxes all done? Who needs a drink! We handpicked three spring cocktails that don’t mess around; a welcome reprieve from crunching numbers no doubt! One vodka, gin and whiskey based concoction for your palate’s approval.
Spring gin & tonics infused with lavender from the mixologists at BCN Taste & Tradition. Built with lemon, rosemary, juniper berries and viola flowers for garnish.
With so many wonderful restaurants in Houston, it’s easy to take good food for granted. But, when you happen upon a place that’s truly special, it stands out. Such is the case at BCN…