We make a stop in Tomball for a taste of the craft beer, craft cocktails and craft food at Craft Grill. We’ll slice into its legendary chicken-fried steak made with a 21-day wet-aged Certified Angus Beef and wash it down with one of Craft Grill’s 75 wines!
S4E19 – Getting Crafty at Craft Grill
Filed Under: Goodtaste TV Episodes, Texas Hill Country
