Image Credit: Josie Rees for Bakery Lorraine in San Antonio
Few flavors get as much recognition this time of year than pumpkin spice. If you’re wondering what all the fuss is over “#PumpkinSpice” or “#PSL,” as it’s known, let us enlighten you with these delicious pumpkin spice recipes!
Need the perfect pair to your #PSL (“Pumpkin Spice Latte”) Pick up some cute pumpkin spice macarons [above]! They’re available now at Bakery Lorraine in San Antonio!
Slow Cooker Pumpkin Crème Brûlée
Image Credit: Photographer Greg DuPree, Food Stylist Margaret Dickey, Prop Stylist Thom Driver
What’s better than rich and creamy crème brûlée? When you add #PumpkinSpice to it, of course! Our new favorite recipe is prepared right inside your trusty slower cooker. Give Phyllis Good’s Pumpkin Spice crème brûlée recipe a go this fall — and while you’re at it, read her other fabulous recipes in Stock The Crock right here! Want to start slow cooking now? Get her baked potatoes and 4-cheese artichoke dip right here.
Cabernet Grill’s Maple Pumpkin Bread Pudding
There’s one word to describe Cabernet Grill’s Maple Pumpkin Bread Pudding: heavenly. Hill Country chef and cookbook author Ross Burtwell pairs it with handcrafted salted caramel ice cream. Looking for a good fall read? Nestle in your favorite arm chair and get reading one of our favorite cookbooks, Texas Hill Country Cuisine!
Bohanan’s Pumpkin Cheesecake with Ginger Snap Crust
It just doesn’t get any more indulgent than pumpkin spice cheesecake — but it’s the ginger and almond crust that give Bohanan’s version a truly unique flavor! Creamy, crumbly, and all-around delish! Get the recipe right here.