Walk into La Panadería in San Antonio and your mood will instantly improve with the smell of freshly baked bread and the sight of beautiful conchas and pan dulce! The long line may be daunting, but don’t even think about leaving without a taste of their delicious tequila spiked almond croissants and deli-fresh sandwiches. Top it all off with a steamy sip of one of their handcrafted hot drinks — and say hello to brothers Jose and David Cáceres. Get the recipe for their Birote Bread below.
Recipe
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Joseph W. Santamaria says
We really enjoy your show and appreciate your recommendations.