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moqueca

February 19, 2024 By Tanji Leave a Comment

Fin-Tastic Fish Feasts to Reel in Flavor and Flair for Lent

February 19, 2024 By Tanji Leave a Comment

This Lenten season, cast your culinary nets wide with this roundup of so-fish-ticated seafood recipes that promise to reel in a tackle box full of compliments at the dinner table. From beautiful brown butter scallops to Tuscan salmon with creamy garlic butter, we’ve put together a lineup that’s sure to make a splash! These fin-tastic […]

Filed Under: Dinner, Easter, Lobster, Salmon, Scallops, Seafood, Shrimp, Spring Tagged With: black cod, blackened catfish, brazilian fish stew, brown butter scallops, cajun shrimp and grits, fish piccata, garlic butter tuscan salmon, lent dishes, lent recipes, lobster corn fritters, moqueca, salmon, tilapia

Filed Under: Dinner, Easter, Lobster, Salmon, Scallops, Seafood, Shrimp, Spring Tagged With: black cod, blackened catfish, brazilian fish stew, brown butter scallops, cajun shrimp and grits, fish piccata, garlic butter tuscan salmon, lent dishes, lent recipes, lobster corn fritters, moqueca, salmon, tilapia

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