On Sunday, September 29, plan your weekend withdrawal from the city to discover all that Austin’s north and northwest neighbors have to offer! Edible Austin’s Edible Escape will be hosted at the beautiful Lakeside Pavilion overlooking scenic Lake Marble Falls.
From 4 – 8 pm, sample bites from regional chefs and food artisans at a Texas-style artisanal picnic. You’ll get to enjoy wine from eight featured local wineries and sip specialty cocktails mixed at the Tipsy Texan Cocktail Bar.
The event will also feature a chef demonstration by Jack Gilmore of Jack Allen’s Kitchen, an artisan demonstration by Sebastien Caillabet of Celtic Seafare and a wine makers panel moderated by Russell Kane, author of The Wineslinger Chronicles: Texas on the Vine.
Marshall Ford Swing Band will also help to ‘set the mood’ with Texan swing-style tunes, along with Go Dance offering professional dance lessons to get the crowd movin’…what fun!
Tickets are on sale at edibleaustin.com/
Chef and Artisan Tastings By:
87BakeShop, Alamo Pecan and Coffee Company, Aquasana, Celtic Seafare, Jack Allen’s Kitchen, Noon Spoon Café, Otto’s German Bistro, Saucy’s Restaurant and Catering, Spiral Horn Apiary, Turtle Restaurant and Veldhuizen Cheese
Wine Tastings By:
Brennan Vineyards, Hilmy Cellars, Messina Hof Winery, Pedernales Cellars, Perissos Vineyards, Pontotoc Vineyard, Texas Hills Vineyard and Wedding Oak Winery.
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