Now is the time of year when you want your holiday table to be spectacular! Some of the finest beef in all of America can be found at Bolner’s Meat Market…that’s HeartBrand Akaushi. We’re talking the type of sirloins and cuts you’d find in any number of fine dining establishments.
Akaushi grades higher than prime — and it’s phenomenal! Fans know all about its heart healthy properties…folks with high cholesterol, even diabetes, often can enjoy Akaushi due to its positive ratio of mono-unsaturated to saturated fatty acids (check with your doctor if you’re unsure).
I’ve been visiting Bolner’s master butcher Joe Doria for years. Watch the video above for his tips on how to cook any number selections. The right cut of meat can make all the difference! For more delicious recipes and fun food and wine pairing ideas, subscribe to my newsletter.
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