Award-winning Akaushi steaks – however you like yours – at a restaurant earning big buzz in Bayou City. We’re behind the scenes at Harwood Grill, where Chef Craig Bianco has agreed to share the steps to his Akaushi Steak Burger – champion burger for 2015 at the 2nd Annual Houstonia Burger Bash!
The secret is simple: it begins and ends with Akaushi. Buttery, rich…a melt-in-your-mouth type of meat that’s not only the best tasting meat on the market, it’s also reportedly the healthiest.
Take two minutes to check out our short video to catch Chef’s play-by-play on prepping this blue ribbon burger. Harwood Grill is the only place in Houston I know of where you can also purchase Akaushi in varying cuts and quantities to take home and prepare yourself! Kick off your shoes for an evening in with sizzling steaks and a nice summer red to uncork… 😉
Heaven on a plate awaits at Harwood. PLUS, their 2 for 1 Akaushi Burger promotion has been EXTENDED throughout the remainder of July. Click Here for details!