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Akaushi beef

August 21, 2015 By Tanji Leave a Comment

RSVP for World Class Scotch & Steaks at Harwood 8/27!

August 21, 2015 By Tanji Leave a Comment

Experience the surprisingly smooth marriage of heart healthy Akaushi Beef and premium scotch whisky at a special Distiller’s Edition Scotch Dinner at Harwood Grill. Pencil in Thursday, August 27 on your calendar for a fabulous four course meal…

Filed Under: Craig Bianco, Harwood Grill Tagged With: Akaushi beef, brioche, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

Filed Under: Craig Bianco, Harwood Grill Tagged With: Akaushi beef, brioche, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

August 3, 2015 By Tanji Leave a Comment

Take Fresh Cut Akaushi Steaks Home from Harwood!

August 3, 2015 By Tanji Leave a Comment

Hey steak lovers! Come experience the best beef money can buy at one of the hottest new restaurants in all of H-town. The in-house butcher case at Harwood Grill is quite the convenient concept – fresh cut Akaushi beef to take home and play chef with…

Filed Under: Akaushi, At Home, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

Filed Under: Akaushi, At Home, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

July 15, 2015 By Tanji Leave a Comment

Harwood Has the Best Burger in Houston!

July 15, 2015 By Tanji Leave a Comment

Award-winning Akaushi steaks – however you like yours – at a restaurant earning big buzz in Bayou City. We’re behind the scenes at Harwood Grill, where Chef Craig Bianco has agreed to share the steps to his Akaushi Steak Burger – champion burger for 2015 at the 2nd Annual Houstonia Burger Bash!

Filed Under: Akaushi, Burgers, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi, Akaushi beef, Akaushi burgers, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

Filed Under: Akaushi, Burgers, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi, Akaushi beef, Akaushi burgers, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

June 24, 2015 By Tanji Leave a Comment

Join Our Fourth of July Burger Bash!

June 24, 2015 By Tanji Leave a Comment

The origin of the beloved hamburger is debatable, but we Americans certainly took over the franchise! No one does them better! If you’ll be firing up the grill over this holiday weekend and are planning on serving up some scrumptious hamburgers, I’ve got some great burger combos…

Filed Under: Burgers, Independence Day, July 4th Tagged With: Akaushi beef, Arbor Grill, Banh Mi Burger, Chef's Burger, Cherry Tart Pinot Noir, Del Frisco's Grille, enza prosecco, Harwood Grill, Josh Cellars Cabernet Sauvignon, Phil's Icehouse, The crossings sauvignon blanc, The Houstonian Hotel

Filed Under: Burgers, Independence Day, July 4th Tagged With: Akaushi beef, Arbor Grill, Banh Mi Burger, Chef's Burger, Cherry Tart Pinot Noir, Del Frisco's Grille, enza prosecco, Harwood Grill, Josh Cellars Cabernet Sauvignon, Phil's Icehouse, The crossings sauvignon blanc, The Houstonian Hotel

June 17, 2015 By Tanji Leave a Comment

2 for 1 Akaushi Burgers at Harwood Grill EXTENDED!

June 17, 2015 By Tanji Leave a Comment

Hey Harwood fans! Now for a limited time, Harwood Grill’s signature Akaushi Burgers are 2 for the price of 1 with fries during lunch hours! This awesome dine-in deal runs thru the remainder of July and applies during 11a-3p, Tuesday thru Friday.

Filed Under: Akaushi, Greater Houston, Harwood Grill, HeartBrand Beef, July 4th Tagged With: Akaushi beef, Akaushi burgers, Chef Craig Bianco, happy hour, Harwood Grill, Heartbrand Akaushi

Filed Under: Akaushi, Greater Houston, Harwood Grill, HeartBrand Beef, July 4th Tagged With: Akaushi beef, Akaushi burgers, Chef Craig Bianco, happy hour, Harwood Grill, Heartbrand Akaushi

June 10, 2015 By Tanji Leave a Comment

A World Class Steak for Dad!

June 10, 2015 By Tanji Leave a Comment

Give Dad what he really wants on Father’s Day – the best steak money can buy! Dine in at Harwood Grill, or grab a fresh cut for him to-go to cook at home. We thought their specials for Father’s Day Weekend were pretty cool…a prix fixe menu and HALF-PRICE scotch!

Filed Under: Akaushi, Craig Bianco, Father's Day, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, Glenfiddich, Harwood Grill, Heartbrand Akaushi, scotch, single malt scotch

Filed Under: Akaushi, Craig Bianco, Father's Day, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, Glenfiddich, Harwood Grill, Heartbrand Akaushi, scotch, single malt scotch

May 18, 2015 By Tanji Leave a Comment

Star Selections ‘Scratch Made’ at Harwood Grill!

May 18, 2015 By Tanji Leave a Comment

Anytime there’s a new restaurant from a fabulous chef in Houston it’s all the buzz, and this no exception! I like to think of Harwood Grill on Westheimer as a Texas bistro; a top tier grill where heart-healthy Akaushi Beef rightfully gets all of the attention…

Filed Under: Akaushi, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, chicken fried steak, Executive Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

Filed Under: Akaushi, Craig Bianco, Greater Houston, Harwood Grill, HeartBrand Beef Tagged With: Akaushi beef, Chef Craig Bianco, chicken fried steak, Executive Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

February 9, 2015 By Tanji 1 Comment

Akaushi & a One-of-a-Kind Setting at Searsucker

February 9, 2015 By Tanji 1 Comment

You’re invited to a trendy new spot in downtown Austin with incredible food and an atmosphere made for coming out of your shell. Things are open and free-flowing with comfy couches, eclectic music, and exotic flavors…the fabric of social dining at Searsucker!

Filed Under: Akaushi, Greater Austin, HeartBrand Beef, Searsucker Tagged With: Akaushi beef, beet salad, Heartbrand Beef, New York strip, Searsucker, Searsucker Austin

Filed Under: Akaushi, Greater Austin, HeartBrand Beef, Searsucker Tagged With: Akaushi beef, beet salad, Heartbrand Beef, New York strip, Searsucker, Searsucker Austin

November 16, 2014 By Tanji Leave a Comment

Heart Healthy Steak Unlike Any Other in the US!

November 16, 2014 By Tanji Leave a Comment

HeartBrand Akaushi is heart healthy, it’s true, but it also has an incredible history. The highest quality beef money can buy essentially came to be in the United States through a loophole in a trade act. Now this ‘national treasure’ in Japan is raised from birth stateside in Gonzales, TX…

Filed Under: Akaushi, Beef, HeartBrand Beef Tagged With: Akaushi, Akaushi beef, Heartbrand Akaushi, Heartbrand Beef, Jordan Beeman

Filed Under: Akaushi, Beef, HeartBrand Beef Tagged With: Akaushi, Akaushi beef, Heartbrand Akaushi, Heartbrand Beef, Jordan Beeman

August 30, 2013 By Tanji Leave a Comment

‘Food’ for Thought for the LONG Labor Day Weekend!

August 30, 2013 By Tanji Leave a Comment

If you’re staying at home for Labor Day, I’ve got a couple of fun food ideas for you. Since we’re not hitting 100 degrees every single day, grilling might be on your mind. So, I wanted to remind you about a few key recipes I have on my site…recipes you’ll want to pull for this weekend!

Filed Under: Akaushi, Labor Day Tagged With: Akaushi, Akaushi beef, beef skewers, beer can chicken, burger, chicken, chipotle, fajitas, fish, fish tacos, holiday, Labor Day, recipe, recipes, red snapper, skewers, tacos

Filed Under: Akaushi, Labor Day Tagged With: Akaushi, Akaushi beef, beef skewers, beer can chicken, burger, chicken, chipotle, fajitas, fish, fish tacos, holiday, Labor Day, recipe, recipes, red snapper, skewers, tacos

February 17, 2011 By Tanji 2 Comments

Life changing steaks

February 17, 2011 By Tanji 2 Comments

Could a steak really change your life? If it’s 100% Akaushi beef, it could. The Akaushi breed is a prized commodity in Japan…literally a national treasure. The entire breed is owned by the Japanese government.

Filed Under: HeartBrand Beef Tagged With: Akaushi, Akaushi beef, B-B-Q, BBQ, Beef, Heartbrand Beef, Japan

Filed Under: HeartBrand Beef Tagged With: Akaushi, Akaushi beef, B-B-Q, BBQ, Beef, Heartbrand Beef, Japan

February 2, 2011 By Tanji 2 Comments

Buzzed About Burgers in Houston

February 2, 2011 By Tanji 2 Comments

On the west side, there’s a hot grill sizzling with the best quality burgers money can buy—100% Akaushi beef. This isn’t Kobe, and it isn’t Wagu—it’s the most flavorful burger you’ll ever try.

Filed Under: Burger Guys, Greater Houston, Restaurants Tagged With: Akaushi, Akaushi beef, AkaushiBeef, burgers, Houston

Filed Under: Burger Guys, Greater Houston, Restaurants Tagged With: Akaushi, Akaushi beef, AkaushiBeef, burgers, Houston

August 11, 2009 By Tanji Leave a Comment

Red Meat That's Good for You?

August 11, 2009 By Tanji Leave a Comment

You’ve probably heard of Kobe beef, possibly Wagyu beef but have you ever heard of Akaushi? If not, read on because its history is interesting, and its health benefits are intriguing. Akaushi beef is a specific breed of cattle native to Japan. They are a protected breed and considered a national treasure to Japan. During […]

Filed Under: Uncategorized Tagged With: Akaushi, Akaushi beef, Bolner's, Bolner's Meat Market, chicken, grill, Japan, Kobe, turkey, Wagyu, Wagyu beef

Filed Under: Uncategorized Tagged With: Akaushi, Akaushi beef, Bolner's, Bolner's Meat Market, chicken, grill, Japan, Kobe, turkey, Wagyu, Wagyu beef

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