brioche

August 21, 2015 By Tanji Leave a Comment

RSVP for World Class Scotch & Steaks at Harwood 8/27!

August 21, 2015 By Tanji Leave a Comment

Experience the surprisingly smooth marriage of heart healthy Akaushi Beef and premium scotch whisky at a special Distiller’s Edition Scotch Dinner at Harwood Grill. Pencil in Thursday, August 27 on your calendar for a fabulous four course meal…

Filed Under: Craig Bianco, Harwood Grill Tagged With: Akaushi beef, brioche, Chef Craig Bianco, Harwood Grill, Heartbrand Akaushi

September 1, 2013 By Tanji Leave a Comment

This Texan Shrimp Roll is All the Rage at Biga!

September 1, 2013 By Tanji Leave a Comment

Stroll along the vibrant San Antonio River Walk and you’re bound to come to Biga on the Banks, a premier fine dining restaurant with contemporary-regional cuisine you just can’t beat. The food is outstanding — and always highly acclaimed! Owner/Chef Bruce Auden invited Goodtaste in on the cooking process for a fun new Gulf Brown Shrimp sandwich.

Filed Under: Biga on the Banks, Bruce Auden, Greater San Antonio Tagged With: Biga, Biga on the Banks, brioche, brown shrimp, Chef Bruce Auden, ciabatta, curry, Go Texan, green curry, Gulf shrimp, San Antonio, shrimp, shrimp sandwich

brioche

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