What does it take to create the perfect burger? As the owner of Hat Creek Burger in Austin will tell you, the ingredients are simple, but the secret is a whole lotta LOVE! You’ll love Hat Creek’s signature burger that’s dripping with American cheese and house-made sauerkraut, stacked high next to hand-cut fries. The owner, a former UT basketball player and devoted dad, shares with you how he started his business in an Airstream trailer and turned it into one of the most popular burger joints in Austin.
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