We’ve all been cooking at home a lot more than usual, and if you’re running out of dinner ideas, Goya Food’s Executive Chef Fernando Desa has a recipe just for you! Using simple ingredients that do all the work for you, you’ll barely break a sweat getting dinner on the table. On the menu? Carne Asada,Salsa Criolla, rice and beans! And don’t worry if you don’t have a grill—Chef Desa cooks the steak on the stovetop in a cast iron pan using about a tablespoon of Goya’s olive oil.
Watch the step-by-step video ABOVE.