We all know that one of the best parts about Thanksgiving is diving into those leftovers the next day. If you’re still getting over your food coma […]
5 Last-Minute Thanksgiving Sides
The big day is quickly approaching! If your Thanksgiving menu still needs a few more dishes to round it out, then look no further. These 5 craveable sides look impressive, taste amazing, and can be whipped up in 45 minutes or less. Whether you’re looking for a salad that can hold its own on […]
Tanji Talks: Falling for these Autumn Menus!
Hello Houston! Goodtaste is here to help you navigate some new places and flavors of fall. Get ready to try this new(ish) to town restaurant in The Heights that is serving…
5 Creepy Cocktails
Celebrate Halloween with some spooky, ghouly (and obviously BOOzy) cocktails. We’ve also thrown in a few fun alcohol-free options for the kiddos. Cheers! The Spooky Poisoned Apple This cocktail lives up to its name in the spooky department. Heavy cream and an egg white give this rum-spiked concoction it’s smooth, frothy texture and activated charcoal […]
Heavenly Pies, Spicy Pork Ribs and Cheesy Pizzas
This weekend on Goodtaste with Tanji, you’re in for sweets, heat and cheesy goodness.
Barbecue with a Tex-Mex Twist, Housemade Desserts and Jägerschnitzel
We are loco For LOCAL! This weekend on Goodtaste with Tanji, we hit some of the best local spots in Texas. […]
Red Carpet-Ready Desserts, Honey Hams & Epic French Toast
This weekend on Goodtaste with Tanji, we start with dessert first, a sizzle of honey glazed ham in the middle and end with a fan favorite breakfast-all-day cafe […]
Authentic Italian Pastas, All-Day Breakfast and Dry-Aged Steaks
This weekend on Goodtaste with Tanji we visit a few of my favorite classics. First off, we get a taste of authentic Northern Italian cooking at Nonna Osteria in San Antonio. […]
Tanji Talks: The Scoop & Sip On Houston Restaurant Weeks!
Texas! It’s Restaurant Week(s) everywhere, including here in Houston. You all know I love to explore texas city’s best place to dine and wine, and today I visited…
Summer Burgers ‘N’ Wine!
You can’t fully enjoy summer without a burger. Thanks to my job, I get to travel across the state and taste the best of the best, hear stories from passionate business owners, and dig into some pretty epic burgers. When I’m in San Antonio, people always ask me about my favorite spots. Where do they […]
Octopus Campechana
Print Recipe Octopus Campechana Votes: 0 Rating: 0 You: Rate this recipe! Course Appetizers Occasion Casual Servings People MetricUS Imperial Ingredients 1 whole octopus poached (see recipe)1/2 cup freshly squeezed lemon juice1/2 cup white wine1 tbls Black Peppercorn1 celery stalk1/2 yellow onion1 qt campechana sauce (see recipe)2 cup ketchup2 cup Clamato1 cup lime juice1 tsp […]
Tanji Talks: New Beachy Hot Spot, Shore Raw Bar & Grill
Today we’re sampling summer’s best with the coastal cuisines of Louisiana, Mexico, Texas, and more. The best part is, we found all these cuisines in one spot! With vibrant local art surrounding a wide open patio and the freshest seafood in town, you won’t want to miss Tanji’s new find, Shore Raw Bar & […]
S4 E10 – Rathskeller, Valentina’s & Whistle Stop Tea Room
We hit some of the best local spots in Texas. Who doesn’t want to grab some Tex-Mex in Austin? Valentina’s is a must-stop with one of Texas Monthly’s favorite tacos. Here, you’ll find sizzling fajitas […]
S4 E9 – Bird Bakery, Pecan Creek Grille & Texas Honey Ham Company
First, we pay a visit to one of my favorite neighborhood bakeries in San Antonio, BIRD Bakery. Make sure to save room for something sweet as we dig in to the enormous Monster Cookie […]
S4 E8 – Ellen’s, Nonna Osteria & Robard’s Steakhouse
We taste some authentic Northern Italian cooking at Nonna Osteria in San Antonio. Don’t miss the delicate ribbons of homemade pasta tossed in butter and Parmesan cheese and topped with shaved truffles […]
