If there’s any reason to turn your oven on this summer, it’s to bake gorgeous summer fruits into show-stopping desserts. Buttery, flaky and crispy, there is nothing better than a crumble or galette fresh from the oven and dripping with sweet fruit juices.
strawberry
10 Recipes to Kick Off Strawberry Season
With the Poteet Strawberry festival around the corner, we are reminded that it’s officially Strawberry Season! As we dive into spring, with summer just around the corner, now’s the time to grab a pint of fresh strawberries and whip up some strawberry masterpieces. Our team has rounded up some of our favorite strawberry dishes (both […]
8 Gorgeous Summer Cakes
Throw an elegant end-of-summer party with one of these gorgeous, fruit-forward cakes as the centerpiece. Be it peaches, cherries or berries, these colorful, juicy fruits are all you need to turn a cake into something striking and special
6 Things You Should Be Pickling NOW
It’s pickle season, folks! Time hit the farmer’s market and break out those canning jars.
Strawberry Sweets & Treats
Sunshine and juicy strawberries go hand-in-hand! These ruby red beauties are a perennial favorite of ours, over and above a sure bet for spring cuisine down south. Lighten up the last part of your meal with some ‘berry’ good desserts…
Not Your Mama’s Strawberry Shortcake!
Ahh the flavor shades of summer. Bright, light and oh so good! Chef Belinda of H-E-B Cooking Connection shares a chic finger food you can make with fresh strawberries. It’s shortcake in a way you might not have thought of before. The real “kicker” here is…
Have it Made This Mother’s Day
Some of the best Mother’s Day gifts I’ve ever received weren’t really gifts at all, at least not in the traditional sense — they weren’t wrapped with paper and bows. Mother’s Day lunches and brunches are always wonderful, but so too are the little things made at home…
Get Your Healthiest Boost from Pocket Protein
Continue to take steps in the right direction with your fitness, even when you travel. We all know how hard it is to maintain a healthy regiment while on the go. That’s why Goodtaste linked up with TV personality Mark Long to learn more about his tasty portable product: Pocket Protein.
Breezy, Lone Star Pies This Instant!
We’re in the dog days of summer…enough said! Who needs a reason for pie? Golden recipes from Goodtaste like former Houston Chronicle editor, Ann Cromwell, and a traditional Texas Pecan Pie from her TEXAS THE BEAUTIFUL cookbook! Our opinion? Some of the best pies for right now, including…
Let Her Eat Cake!
Do away with any inhibitions, forget about a diet and just indulge already! Nothing says ‘I love you, Mom’ more than a well-deserved piece (or two) of her favorite cake on Mother’s Day. Mom will absolutely adore these recipes!
Must-Do Valentine’s Day Desserts!
Valentine’s Day is synonymous with sweets of all kinds. Instead of the usual box of chocolates, however, why not think outside the box! Over the past few years I’ve collected a number of memorable dessert recipes. Here a few sexy selections that go a long way for love…
Eat Healthy During Heart Month
All month long I’m challenging you to love on your heart in honor of Heart Month. The American Heart Association hooked me up with some great recipes that are designed to help you do just that. Quick, easy and most importantly, healthy options for dinnertime…or anytime!
Tailgating treats
You can view the video on the KPRC website.
Haven’s Heavenly Texas Strawberry Salad
Haven is a little piece of heaven in Houston. The food is delicious which should come as no surprise. Chef and owner/partner Randy Evans was previously the chef at Brennan’s. Haven’s patio is truly one of the prettiest I’ve seen. Chef Evans sources local ingredients for his creative fare. This Texas strawberry salad is an example of fresh at its best.
Make fresh jam with Poteet strawberries
Homemade jam is so much easier to make than you would think…and it adds the perfect bit of freshness to brunch. Chef John Armstrong at the Westin La Cantera makes jam with fresh Poteet Strawberries. It’s part of Francesca’s new brunch, which has a wide range of delectable items…starting at about $13!
