It is time for another wine dinner at Masraff’s! This time they’re featuring Acumen wines paired perfectly with hors d’oeuvres, followed by a special four-course menu.
I fell in love with the name and presentation of this new holiday martini from Masraff’s. Made with creamy vanilla vodka and Butterscotch Schnapps.
The first wine dinner of 2016 is on the books at Masraff’s! Save the date of Wednesday, January 20th for hors d’oeuvres, plus a 4 course pairing dinner hosted by Masraff’s and Duckhorn Vineyards–a premier producer out of Napa Valley.
It’s FINALLY Spring Break and all we’re thinking about is lighter fare and great wine as we look towards Easter. Here’s a few sweet treats to get you ready like Candied Bacon French Toast and these ADORABLE homemade “Peeps”…
It’s totally time to COOL OUT this summer and feel invigorated with a spirit or two to lift your spirit! There are some wonderfully creative and original fruity blends here to try at home…that is, if you can’t make it out to the following fab locations.
Mark your calendars! An evening filled with wine tastings from 90 different wineries is something you’ll definitely want to take part in. The best part is that it’s all for a great cause. An Evening Of Hope Wine Extravaganza benefitting Tony’s Prostate Cancer Research to find a non-invasive cure for prostate cancer will be held […]
There are some restaurants that just make you go “WOW!” each and every time you’re there. From its spacious interior to its pristine patio and soothing wall of water, Masraff’s on the Boulevard is definitely that place. Not to mention, of course, their classical cuisine.
You might call Tony and Russell Masraff the “Dynamic Dining Duo” of the restaurant world. Masraff’s, their beautiful restaurant in its new location on Post Oak Boulevard, is one of Uptown’s most popular restaurants and for good reason.