Imagine being able to enjoy those devilishly delicious Girl Scout Thin Mints year-round. Or biting into a chewy Snickers that’s homemade! Former Head Nutritionist at H-E-B (and my go-to gal), Rosie Benner, was able to send me spot-on imitations to some of the most beloved products on the market today.
Snickers
Peanut Butter Cup Ice Cream and Snickers Bar Sauce
To soften vanilla ice cream quickly, turn it into a large bowl and cut it into large chunks. As soon as you can work the ice cream with a rubber spatula, fold in chopped Reese’s or other peanut butter cups and refreeze. Enjoy! Instructions: 1. Make peanut butter ice cream: Stir ice cream and peanut […]
Use Your Halloween Candy Leftovers the Right Way!
Are you stuck with a ton of leftover candy from a night of trick or treating that’s just sitting on the kitchen counter? Before you toss it out or seal it away into a freezer bag on a pantry shelf, give that candy a second life as a round two comeback dessert!
