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Anytime you serve a rib roast, it’s the star of the table—beautiful to look at and delicious too. But, the Cooking Connections experts at HEB say they get more questions about how to prepare a rib roast than any other dish.
It’s so easy. Chef Elizabeth Hallier takes you step by step through the process of how to prepare the perfect prime rib roast. And, I have the recipe for you.
To compliment the fabulous roast, check out wine pairing suggestions from Ralph The Wine Guy for your holiday meal.
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