Okay…get ready to ‘wow’ your guests with a gorgeous Texas lamb sure to dazzle on your family’s dinner table! This festive, family-oriented dish comes from Executive Chef Robbie Nowlin…
Hudspeth River Ranch
Boudro’s Texas Bistro and sister site, Zinc, are currently featuring their very own, house-ground Merguez sausage for a limited time. Tender meat from local lamb raised with organic practices and fed a strict diet of wild sage and oregano on the Hudspeth River Ranch in West Texas.
This awesome pasta dish you see before you is braised, all-natural lamb sourced locally from the Hudspeth River Ranch in West Texas. A beautiful, range-fed lamb that has a fascinating history — and available only at Boudro’s!