Toss cheesy handmade pizzas in San Antonio, then dine royally with Princess Di’s former personal chef. We’ll take you to East Texas’ insider spot, then it’s off to Houston for upscale Indian cuisine.
The Woodlands Wine and Food Week is a must do on my calendar each year. This year’s foodie extravaganza is June 2-8 and will feature more than 500 wines, 50 restaurants, legendary wine producers, culinary personalities, and a vast collection of craft beers and gourmet food purveyors.
With so many incredible restaurants, it’s a cinch to get a great meal in Houston. What is challenging is finding the time to visit them all! That’s why I love food and wine events that feature a lot of talented chefs all in one place.
This delicious silky, chocolate pie comes from my friend Royal Chef Darren McGrady. Darren not only worked for the Queen but also for Princess Diana and her boys up until her untimely death. He’s a wonderfully talented chef and a delightful man. I have a number of his recipes from his fabulous cookbook Eating Royally […]
Prince William and Kate’s visit to the U.S. calls for an encore! I’ll admit I can’t get enough of watching the engaging, charming couple as they make their way across this continent. I’m hooked! The most popular recipe I’ve ever posted on Goodtaste.tv is Prince William’s groom’s cake. I had the distinct pleasure of working […]
This dessert is the ‘Royal’ version of Creme Brulee. Former Royal Chef Darren McGrady says this is a favorite of Prince William and Prince Harry. Click here to see my friend Chef McGrady preparing this delicious dessert. Directions: Preheat the oven to 350 degrees. Prepare the brulee. Whisk the yolks, sugar and vanilla together in […]
Turns out the delightful, lithe Princess Diana had a little secret. When entertaining friends, her chef would prepare their food with all the good stuff… heavy cream, real sugar, eggs… BUT, he would prepare her version of the same dish with skim milk, sugar substitutes and such. That’s just one of the fun stories her […]